Simpsons - Finest Pale Ale Maris Otter - Fermentables

Country: United Kingdom

Category: Grain

Type: Base malt

PPG: 37

Color: 2.6 °L

Recipes: 58

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
American IPA	6	76%	57% - 85%
American IPA	5	85%	83% - 92%
No Profile Selected	4	59%	44% - 73%
Specialty IPA: New England IPA	3	78%	65% - 84%
Blonde Ale	2	43%	12% - 74%
Specialty IPA: Belgian IPA	2	71%	71% - 71%
Dry Stout	2	68%	67% - 68%
Scottish Export	2	62%	52% - 72%
Northern English Brown	2	81%	79% - 83%
English IPA	2	51%	13% - 90%
American Pale Ale	2	69%	38% - 100%
Robust Porter	1	67%	67% - 67%
Sweet Stout	1	63%	63% - 63%
Imperial IPA	1	76%	76% - 76%
California Common Beer	1	38%	38% - 38%
Scottish Export 80/-	1	75%	75% - 75%
Dark Mild	1	80%	80% - 80%
Standard/Ordinary Bitter	1	94%	94% - 94%
Cream Ale	1	71%	71% - 71%
American Amber Ale	1	62%	62% - 62%
Southern English Brown	1	71%	71% - 71%
Irish Stout	1	61%	61% - 61%
Saison	1	58%	58% - 58%
English IPA	1	59%	59% - 59%
Blonde Ale	1	82%	82% - 82%
British Brown Ale	1	77%	77% - 77%
Baltic Porter	1	57%	57% - 57%
Flanders Red Ale	1	34%	34% - 34%
Light American Lager	1	14%	14% - 14%
Best Bitter	1	99%	99% - 99%
Specialty IPA: Red IPA	1	67%	67% - 67%
Weissbier	1	50%	50% - 50%
Strong Bitter	1	52%	52% - 52%
Wee Heavy	1	83%	83% - 83%
Ordinary Bitter	1	86%	86% - 86%
American Pale Ale	1	90%	90% - 90%
Russian Imperial Stout	1	34%	34% - 34%