Great Western - Superior Pilsen (1.6 °L)
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| No Profile Selected | 7 | 71% | 46% - 100% |
| American IPA | 7 | 55% | 16% - 97% |
| Specialty IPA: New England IPA | 5 | 36% | 30% - 44% |
| Kölsch | 4 | 80% | 51% - 96% |
| American Wheat Beer | 4 | 38% | 15% - 52% |
| Saison | 4 | 83% | 59% - 97% |
| Vienna Lager | 3 | 44% | 28% - 52% |
| Märzen | 3 | 50% | 38% - 57% |
| Weissbier | 3 | 40% | 36% - 45% |
| German Pils | 3 | 88% | 79% - 96% |
| Belgian Dark Strong Ale | 2 | 75% | 72% - 78% |
| American Stout | 2 | 72% | 68% - 77% |
| German Pilsner (Pils) | 2 | 98% | 98% - 98% |
| American Lager | 2 | 84% | 83% - 85% |
| Belgian Tripel | 2 | 84% | 73% - 95% |
| Blonde Ale | 2 | 91% | 90% - 92% |
| Kölsch | 2 | 92% | 86% - 98% |
| Belgian Tripel | 2 | 84% | 77% - 91% |
