| American Light Lager | 64 | 24% | 3% - 100% |
| No Profile Selected | 51 | 23% | 5% - 100% |
| International Pale Lager | 44 | 22% | 4% - 47% |
| Cream Ale | 37 | 13% | 3% - 32% |
| American IPA | 37 | 14% | 3% - 50% |
| Cream Ale | 28 | 11% | 1% - 20% |
| American Pale Ale | 24 | 8% | 2% - 28% |
| Blonde Ale | 18 | 15% | 7% - 26% |
| American Lager | 17 | 13% | 3% - 33% |
| Light American Lager | 10 | 15% | 2% - 29% |
| Fruit Beer | 10 | 20% | 8% - 34% |
| Specialty IPA: New England IPA | 9 | 7% | 3% - 14% |
| California Common | 9 | 17% | 10% - 22% |
| Saison | 9 | 17% | 5% - 50% |
| American IPA | 8 | 13% | 3% - 25% |
| Kölsch | 7 | 8% | 5% - 12% |
| Classic American Pilsner | 6 | 24% | 8% - 36% |
| Saison | 5 | 12% | 2% - 18% |
| Experimental Beer | 5 | 18% | 9% - 32% |
| Alternative Grain Beer | 4 | 51% | 44% - 60% |
| Blonde Ale | 4 | 9% | 5% - 14% |
| Imperial Stout | 3 | 21% | 11% - 26% |
| German Pilsner (Pils) | 3 | 36% | 4% - 52% |
| Standard American Lager | 3 | 17% | 3% - 27% |
| American Wheat Beer | 3 | 16% | 9% - 26% |
| Roggenbier (German Rye Beer) | 2 | 7% | 7% - 8% |
| American Stout | 2 | 8% | 3% - 14% |
| Schwarzbier | 2 | 9% | 2% - 15% |
| Czech Premium Pale Lager | 2 | 22% | 20% - 24% |
| Munich Dunkel | 2 | 20% | 10% - 29% |
| Dry Stout | 2 | 11% | 5% - 18% |
| Belgian Tripel | 2 | 9% | 6% - 12% |
| Clone Beer | 2 | 8% | 7% - 10% |
| Specialty IPA: White IPA | 2 | 13% | 7% - 19% |
| Double IPA | 2 | 51% | 3% - 100% |
| International Amber Lager | 2 | 13% | 10% - 17% |
| Mixed-Style Beer | 2 | 16% | 6% - 27% |
| English IPA | 2 | 7% | 4% - 10% |
| Bohemian Pilsener | 2 | 17% | 4% - 29% |
| American Pale Ale | 2 | 7% | 4% - 9% |
| Witbier | 2 | 13% | 9% - 18% |
| Imperial IPA | 1 | 8% | 8% - 8% |
| Czech Pale Lager | 1 | 22% | 22% - 22% |
| Belgian Pale Ale | 1 | 9% | 9% - 9% |
| American Strong Ale | 1 | 18% | 18% - 18% |
| Märzen | 1 | 29% | 29% - 29% |
| Berliner Weisse | 1 | 19% | 19% - 19% |
| American Amber Ale | 1 | 17% | 17% - 17% |
| Berliner Weisse | 1 | 36% | 36% - 36% |
| Spice, Herb, or Vegetable Beer | 1 | 8% | 8% - 8% |
| American Stout | 1 | 1% | 1% - 0% |
| British Golden Ale | 1 | 23% | 23% - 23% |
| Specialty IPA: Rye IPA | 1 | 9% | 9% - 9% |
| Specialty IPA: Belgian IPA | 1 | 8% | 8% - 8% |
| Gose | 1 | 10% | 10% - 10% |
| Premium American Lager | 1 | 18% | 18% - 18% |
| Irish Red Ale | 1 | 30% | 30% - 30% |
| Vienna Lager | 1 | 10% | 10% - 10% |
| American Amber Ale | 1 | 26% | 26% - 26% |
| Schwarzbier | 1 | 7% | 7% - 7% |
| Strong Bitter | 1 | 5% | 5% - 5% |
| Russian Imperial Stout | 1 | 17% | 17% - 17% |
| Munich Helles | 1 | 50% | 50% - 50% |
| Brown Porter | 1 | 9% | 9% - 9% |
| German Pils | 1 | 4% | 4% - 4% |
| Dark Mild | 1 | 15% | 15% - 15% |
| Belgian Golden Strong Ale | 1 | 19% | 19% - 19% |
| Weissbier | 1 | 13% | 13% - 13% |
