The Swaen - BlackSwaen Chocolate B
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Sweet Stout | 9 | 6% | 3% - 11% |
| American Porter | 4 | 6% | 4% - 8% |
| Schwarzbier | 4 | 5% | 2% - 7% |
| American Amber Ale | 4 | 1% | 1% - 2% |
| Baltic Porter | 4 | 4% | 3% - 6% |
| American Stout | 4 | 4% | 3% - 5% |
| Altbier | 3 | 2% | 1% - 3% |
| Belgian Dark Strong Ale | 2 | 1% | 1% - 2% |
| Schwarzbier | 2 | 2% | 2% - 2% |
| Oatmeal Stout | 2 | 5% | 3% - 6% |
| Oatmeal Stout | 2 | 9% | 6% - 11% |
| Irish Red Ale | 2 | 2% | 1% - 2% |
| No Profile Selected | 2 | 5% | 1% - 9% |
| Brown Porter | 2 | 7% | 6% - 7% |
| Imperial Stout | 2 | 4% | 3% - 5% |
| Dry Stout | 2 | 8% | 5% - 12% |
