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Finland - Melanoid Malt


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA1035%1% - 18%
Irish Red Ale609%1% - 30%
American Pale Ale506%1% - 25%
American IPA506%2% - 23%
Irish Red Ale428%1% - 36%
American Light Lager415%1% - 11%
American Amber Ale357%2% - 30%
American Pale Ale325%1% - 16%
Specialty IPA: Red IPA2210%1% - 19%
Holiday/Winter Special Spiced Beer194%1% - 13%
Imperial IPA187%1% - 25%
American Amber Ale165%1% - 15%
American Porter154%1% - 8%
English IPA156%2% - 18%
Imperial Stout148%1% - 23%
Oktoberfest/Märzen144%2% - 5%
Extra Special/Strong Bitter (ESB)138%2% - 20%
Saison135%1% - 17%
Blonde Ale124%2% - 10%
California Common Beer127%2% - 18%
British Brown Ale126%2% - 12%
German Pils123%1% - 6%
Double IPA125%1% - 18%
Munich Helles112%1% - 2%
Best Bitter115%1% - 15%
Russian Imperial Stout115%3% - 11%
Munich Dunkel1110%3% - 12%
Belgian Blond Ale105%1% - 24%
Experimental Beer95%1% - 10%
Specialty IPA: Black IPA96%1% - 13%
American Brown Ale97%1% - 17%
Belgian Dark Strong Ale96%2% - 20%
International Pale Lager96%1% - 11%
No Profile Selected88%1% - 18%
Doppelbock86%5% - 8%
Belgian Blond Ale83%2% - 7%
Specialty IPA: Brown IPA717%5% - 25%
Weizen/Weissbier77%2% - 12%
Traditional Bock74%2% - 5%
Scottish Export76%2% - 10%
Dunkles Weissbier65%2% - 11%
Weissbier66%2% - 12%
Belgian Dark Strong Ale65%3% - 14%
Spice, Herb, or Vegetable Beer67%4% - 10%
Oatmeal Stout66%4% - 7%
Robust Porter65%2% - 7%
English Barleywine610%3% - 24%
Czech Premium Pale Lager64%2% - 10%
Weizenbock66%3% - 7%
Strong Bitter66%3% - 10%
Classic American Pilsner53%2% - 6%
Specialty IPA: Belgian IPA54%3% - 7%
Vienna Lager54%1% - 5%
International Amber Lager58%5% - 12%
Clone Beer56%3% - 13%
Blonde Ale52%1% - 3%
American Wheat Beer54%4% - 5%
Märzen53%1% - 10%
British Strong Ale510%4% - 15%
Sahti53%2% - 5%
Brown Porter511%6% - 20%
Belgian Pale Ale56%4% - 8%
Winter Seasonal Beer52%2% - 5%
Fruit Beer511%4% - 18%
English Porter55%2% - 11%
Kölsch43%2% - 4%
Wee Heavy44%3% - 6%
Belgian Dubbel48%8% - 8%
Dark American Lager48%4% - 10%
California Common46%3% - 8%
Irish Stout46%3% - 9%
Trappist Single44%2% - 8%
Munich Helles43%1% - 4%
Belgian Specialty Ale45%2% - 7%
Old Ale46%2% - 14%
Czech Amber Lager42%2% - 3%
Dark Mild47%2% - 17%
Schwarzbier42%1% - 3%
Schwarzbier43%2% - 4%
Baltic Porter45%1% - 11%
Munich Dunkel311%9% - 13%
Classic Style Smoked Beer314%7% - 18%
North German Altbier312%10% - 17%
Specialty Beer37%4% - 9%
Czech Pale Lager36%2% - 13%
Festbier34%2% - 8%
Witbier32%1% - 2%
Specialty IPA: New England IPA33%2% - 3%
Flanders Brown Ale/Oud Bruin38%3% - 11%
Belgian Tripel36%3% - 12%
American Strong Ale34%4% - 5%
Standard/Ordinary Bitter34%3% - 6%
Wheatwine32%2% - 3%
American Lager36%3% - 10%
Cream Ale311%2% - 25%
English IPA37%6% - 8%
Oatmeal Stout38%3% - 15%
Specialty IPA: Rye IPA35%2% - 9%
Bohemian Pilsener36%4% - 8%
Dunkelweizen27%7% - 7%
Belgian Golden Strong Ale29%3% - 14%
Weizenbock211%5% - 17%
Doppelbock23%2% - 4%
Strong Scotch Ale211%6% - 15%
English Barleywine21%1% - 2%
Sweet Stout27%5% - 8%
Helles Bock26%3% - 10%
Kellerbier: Amber Kellerbier23%2% - 5%
American Stout25%5% - 5%
Old Ale211%3% - 18%
American Barleywine24%4% - 4%
Czech Dark Lager28%4% - 12%
Dry Stout29%6% - 11%
Maibock/Helles Bock22%1% - 2%
Baltic Porter22%1% - 2%
International Dark Lager28%8% - 9%
Scottish Light29%7% - 12%
American Stout23%1% - 5%
Vienna Lager25%3% - 6%
Scottish Heavy23%3% - 3%
Sweet Stout25%4% - 6%
Belgian Pale Ale13%3% - 3%
Lambic12%2% - 2%
Northern English Brown18%8% - 8%
German Helles Exportbier12%2% - 2%
Spice, Herb, or Vegetable Beer15%5% - 5%
American Barleywine17%7% - 7%
Scottish Light 60/-14%4% - 4%
Bière de Garde18%8% - 8%
Witbier13%3% - 3%
Saison14%4% - 4%
Eisbock16%6% - 6%
Alternative Grain Beer12%2% - 2%
British Golden Ale14%4% - 4%
American Brown Ale16%6% - 6%
Ordinary Bitter19%9% - 9%
Mixed-Style Beer117%17% - 17%
Rauchbier120%20% - 20%
Flanders Red Ale15%5% - 5%
Düsseldorf Altbier13%3% - 3%
Mild19%9% - 9%
Braggot14%4% - 4%
Kölsch12%2% - 2%
Pre-Prohibition Lager17%7% - 7%
Brett Beer12%2% - 2%
Roggenbier16%6% - 6%
Straight (Unblended) Lambic14%4% - 4%
Classic Rauchbier12%2% - 2%
Autumn Seasonal Beer115%15% - 15%
German Pilsner (Pils)19%9% - 9%
Wild Specialty Beer12%2% - 2%
Foreign Extra Stout15%5% - 5%
Gueuze13%3% - 3%
Dunkles Bock12%2% - 2%
Premium American Lager15%5% - 5%
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