American IPA | 19 | 5% | 2% - 11% |
American Pale Ale | 15 | 7% | 2% - 22% |
Irish Red Ale | 15 | 8% | 2% - 36% |
American IPA | 14 | 5% | 2% - 17% |
American Light Lager | 12 | 6% | 1% - 33% |
Munich Dunkel | 8 | 9% | 3% - 11% |
Specialty IPA: Red IPA | 8 | 16% | 8% - 38% |
American Amber Ale | 8 | 7% | 2% - 18% |
American Porter | 7 | 8% | 3% - 29% |
Czech Premium Pale Lager | 6 | 4% | 1% - 8% |
Traditional Bock | 6 | 3% | 1% - 5% |
Irish Red Ale | 6 | 7% | 5% - 14% |
Weissbier | 5 | 7% | 5% - 12% |
Holiday/Winter Special Spiced Beer | 5 | 2% | 1% - 4% |
Saison | 5 | 3% | 1% - 4% |
British Brown Ale | 4 | 6% | 2% - 12% |
Oktoberfest/Märzen | 4 | 4% | 3% - 5% |
No Profile Selected | 4 | 11% | 1% - 31% |
German Pils | 4 | 4% | 3% - 5% |
Blonde Ale | 4 | 6% | 3% - 10% |
American Pale Ale | 4 | 4% | 3% - 8% |
Belgian Blond Ale | 4 | 2% | 2% - 3% |
Scottish Export | 3 | 6% | 4% - 10% |
California Common Beer | 3 | 10% | 5% - 12% |
Russian Imperial Stout | 3 | 3% | 3% - 4% |
Munich Helles | 3 | 2% | 1% - 4% |
International Pale Lager | 3 | 6% | 4% - 11% |
Best Bitter | 3 | 7% | 3% - 15% |
Brown Porter | 3 | 8% | 3% - 15% |
Flanders Red Ale | 3 | 6% | 4% - 8% |
Imperial IPA | 3 | 7% | 2% - 10% |
Czech Dark Lager | 3 | 8% | 5% - 11% |
Extra Special/Strong Bitter (ESB) | 2 | 16% | 13% - 20% |
Scottish Light 60/- | 2 | 4% | 4% - 4% |
Oatmeal Stout | 2 | 6% | 5% - 7% |
Saison | 2 | 5% | 3% - 8% |
Wheatwine | 2 | 3% | 3% - 3% |
American Wheat Beer | 2 | 5% | 4% - 5% |
Specialty IPA: Belgian IPA | 2 | 4% | 3% - 6% |
English Barleywine | 2 | 13% | 3% - 24% |
Belgian Dubbel | 2 | 8% | 8% - 8% |
Witbier | 2 | 2% | 2% - 2% |
Kölsch | 2 | 3% | 3% - 3% |
Munich Dunkel | 2 | 6% | 3% - 9% |
Cream Ale | 2 | 5% | 2% - 8% |
Imperial Stout | 2 | 6% | 1% - 11% |
Experimental Beer | 2 | 7% | 4% - 10% |
Specialty IPA: Black IPA | 2 | 4% | 2% - 6% |
Specialty IPA: White IPA | 2 | 7% | 5% - 10% |
Specialty IPA: New England IPA | 2 | 3% | 3% - 3% |
Winter Seasonal Beer | 2 | 4% | 2% - 7% |
Schwarzbier | 2 | 2% | 1% - 3% |