| American IPA | 23 | 6% | 2% - 16% |
| American Pale Ale | 18 | 7% | 2% - 22% |
| Irish Red Ale | 17 | 8% | 2% - 36% |
| American IPA | 17 | 5% | 2% - 17% |
| American Light Lager | 15 | 6% | 1% - 33% |
| No Profile Selected | 13 | 7% | 1% - 31% |
| Irish Red Ale | 10 | 6% | 2% - 14% |
| American Amber Ale | 9 | 7% | 1% - 18% |
| Weissbier | 8 | 7% | 5% - 12% |
| Munich Dunkel | 8 | 9% | 3% - 11% |
| Specialty IPA: Red IPA | 8 | 16% | 8% - 38% |
| Traditional Bock | 7 | 4% | 1% - 9% |
| American Porter | 7 | 8% | 3% - 29% |
| Saison | 6 | 2% | 1% - 4% |
| Czech Premium Pale Lager | 6 | 4% | 1% - 8% |
| British Brown Ale | 5 | 5% | 2% - 12% |
| Holiday/Winter Special Spiced Beer | 5 | 2% | 1% - 4% |
| Russian Imperial Stout | 5 | 5% | 3% - 6% |
| Belgian Blond Ale | 5 | 2% | 1% - 3% |
| American Pale Ale | 5 | 5% | 3% - 8% |
| Blonde Ale | 5 | 6% | 3% - 10% |
| Oktoberfest/Märzen | 5 | 4% | 3% - 5% |
| Flanders Red Ale | 4 | 5% | 4% - 8% |
| Fruit Beer | 4 | 4% | 2% - 7% |
| International Pale Lager | 4 | 5% | 2% - 11% |
| German Pils | 4 | 4% | 3% - 5% |
| Scottish Export | 4 | 7% | 4% - 10% |
| Belgian Pale Ale | 4 | 5% | 4% - 6% |
| Czech Dark Lager | 3 | 8% | 5% - 11% |
| Imperial Stout | 3 | 6% | 1% - 11% |
| Kölsch | 3 | 3% | 3% - 4% |
| Brown Porter | 3 | 8% | 3% - 15% |
| Schwarzbier | 3 | 2% | 1% - 3% |
| Imperial IPA | 3 | 7% | 2% - 10% |
| Vienna Lager | 3 | 2% | 1% - 2% |
| Specialty IPA: New England IPA | 3 | 4% | 3% - 7% |
| Best Bitter | 3 | 7% | 3% - 15% |
| Saison | 3 | 4% | 2% - 8% |
| Strong Scotch Ale | 3 | 5% | 2% - 6% |
| Scottish Heavy | 3 | 6% | 3% - 12% |
| Specialty IPA: White IPA | 3 | 6% | 4% - 10% |
| California Common Beer | 3 | 10% | 5% - 12% |
| Belgian Dubbel | 3 | 8% | 6% - 10% |
| Witbier | 2 | 2% | 2% - 2% |
| Munich Dunkel | 2 | 6% | 3% - 9% |
| Rauchbier | 2 | 3% | 2% - 3% |
| Specialty IPA: Belgian IPA | 2 | 4% | 3% - 6% |
| Munich Helles | 2 | 1% | 1% - 1% |
| Winter Seasonal Beer | 2 | 4% | 2% - 7% |
| Bohemian Pilsener | 2 | 5% | 5% - 5% |
| American Amber Ale | 2 | 5% | 4% - 6% |
| Scottish Light 60/- | 2 | 4% | 4% - 4% |
| Specialty IPA: Black IPA | 2 | 4% | 2% - 6% |
| Blonde Ale | 2 | 2% | 2% - 2% |
| Clone Beer | 2 | 8% | 3% - 13% |
| Kellerbier: Amber Kellerbier | 2 | 2% | 2% - 2% |
| Czech Pale Lager | 2 | 3% | 3% - 3% |
| American Brown Ale | 2 | 5% | 4% - 6% |
| American Wheat Beer | 2 | 5% | 4% - 5% |
| Extra Special/Strong Bitter (ESB) | 2 | 16% | 13% - 20% |
| Vienna Lager | 2 | 3% | 3% - 3% |
| Cream Ale | 2 | 5% | 2% - 8% |
| Experimental Beer | 2 | 7% | 4% - 10% |
| English Barleywine | 2 | 13% | 3% - 24% |
| Wheatwine | 2 | 3% | 3% - 3% |
| Oatmeal Stout | 2 | 6% | 5% - 7% |
