Weyermann - Carafa Special Type 1
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Russian Imperial Stout | 21 | 5% | 1% - 14% |
| Imperial Stout | 17 | 4% | 1% - 10% |
| Oatmeal Stout | 16 | 5% | 2% - 12% |
| Specialty IPA: Red IPA | 15 | 2% | 1% - 3% |
| American Stout | 12 | 5% | 2% - 9% |
| Specialty IPA: Black IPA | 11 | 5% | 2% - 18% |
| Dunkles Weissbier | 8 | 2% | 1% - 5% |
| Czech Dark Lager | 8 | 3% | 2% - 4% |
| Sweet Stout | 8 | 5% | 3% - 11% |
| American Porter | 8 | 4% | 1% - 10% |
| Schwarzbier | 7 | 6% | 2% - 13% |
| Robust Porter | 6 | 5% | 5% - 6% |
| Munich Dunkel | 6 | 4% | 2% - 7% |
| Vienna Lager | 6 | 2% | 1% - 2% |
| American Amber Ale | 5 | 2% | 1% - 4% |
| Dry Stout | 5 | 8% | 4% - 11% |
| Winter Seasonal Beer | 5 | 3% | 2% - 6% |
