Weyermann - Caramunich Type 3
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American Porter | 2 | 7% | 5% - 9% |
| Irish Red Ale | 2 | 7% | 6% - 9% |
| Specialty IPA: New England IPA | 2 | 8% | 2% - 13% |
| Experimental Beer | 2 | 4% | 4% - 4% |
| American Pale Ale | 2 | 4% | 2% - 6% |
| Munich Dunkel | 2 | 6% | 3% - 9% |
| Traditional Bock | 2 | 6% | 4% - 8% |
