| American IPA | 26 | 39% | 3% - 100% |
| American Pale Ale | 19 | 26% | 2% - 91% |
| American IPA | 15 | 21% | 2% - 70% |
| American Light Lager | 14 | 41% | 5% - 100% |
| American Pale Ale | 11 | 28% | 8% - 100% |
| Specialty IPA: Black IPA | 10 | 38% | 4% - 86% |
| Dry Stout | 9 | 40% | 3% - 67% |
| American Porter | 9 | 43% | 6% - 81% |
| Robust Porter | 9 | 46% | 1% - 83% |
| Irish Red Ale | 9 | 24% | 1% - 87% |
| American Stout | 9 | 44% | 6% - 87% |
| British Brown Ale | 8 | 27% | 3% - 81% |
| Extra Special/Strong Bitter (ESB) | 8 | 22% | 7% - 50% |
| American Amber Ale | 8 | 38% | 17% - 83% |
| American Amber Ale | 8 | 12% | 4% - 24% |
| Imperial Stout | 7 | 49% | 2% - 70% |
| Specialty IPA: New England IPA | 7 | 61% | 5% - 100% |
| American Brown Ale | 7 | 12% | 4% - 26% |
| Oatmeal Stout | 7 | 33% | 3% - 78% |
| American Brown Ale | 7 | 36% | 7% - 75% |
| Specialty IPA: Red IPA | 7 | 27% | 3% - 74% |
| American Stout | 7 | 54% | 3% - 83% |
| Blonde Ale | 6 | 36% | 2% - 85% |
| Russian Imperial Stout | 6 | 43% | 3% - 100% |
| Sweet Stout | 5 | 41% | 14% - 71% |
| Strong Bitter | 5 | 13% | 1% - 22% |
| California Common Beer | 5 | 39% | 9% - 100% |
| Belgian Specialty Ale | 4 | 34% | 6% - 92% |
| Schwarzbier | 4 | 12% | 6% - 25% |
| Brown Porter | 4 | 50% | 2% - 87% |
| Dark Mild | 3 | 11% | 2% - 17% |
| Wee Heavy | 3 | 6% | 5% - 7% |
| Other Smoked Beer | 3 | 17% | 15% - 18% |
| Oatmeal Stout | 3 | 16% | 3% - 30% |
| Holiday/Winter Special Spiced Beer | 3 | 59% | 55% - 69% |
| Kölsch | 2 | 7% | 4% - 9% |
| Special/Best/Premium Bitter | 2 | 13% | 8% - 17% |
| Strong Scotch Ale | 2 | 40% | 7% - 74% |
| Spice, Herb, or Vegetable Beer | 2 | 13% | 12% - 14% |
| Witbier | 2 | 42% | 35% - 50% |
| Cream Ale | 2 | 40% | 4% - 77% |
| Cream Ale | 2 | 27% | 2% - 53% |
| American Wheat Beer | 2 | 33% | 1% - 64% |
| American Strong Ale | 2 | 39% | 18% - 60% |
| Braggot | 2 | 6% | 5% - 8% |
| Baltic Porter | 2 | 29% | 2% - 56% |
| Standard/Ordinary Bitter | 2 | 16% | 13% - 19% |
| Northern English Brown | 2 | 50% | 20% - 80% |
| Scottish Export 80/- | 2 | 78% | 76% - 80% |
| No Profile Selected | 2 | 8% | 2% - 15% |
| Weissbier | 2 | 25% | 6% - 44% |
| Belgian Blond Ale | 2 | 10% | 6% - 15% |
| Double IPA | 2 | 100% | 100% - 100% |
| Foreign Extra Stout | 2 | 31% | 7% - 54% |
| Scottish Heavy | 2 | 22% | 10% - 33% |
| Winter Seasonal Beer | 2 | 41% | 13% - 70% |
