Briess - Red Wheat Raw - Fermentables

Country: United States

Category: Grain

Type: Base malt

PPG: 36.8

Color: 2 °L

Recipes: 5

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
Specialty IPA: New England IPA	3	15%	7% - 29%
Saison	2	21%	17% - 25%