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Briess - Dark Munich Malt 30L


Most Used In:

Style Recipes Avg. Usage Usage Range
American Stout34%4% - 5%
Vienna Lager213%12% - 14%
Schwarzbier222%6% - 37%
Czech Dark Lager29%4% - 15%
Baltic Porter114%14% - 14%
Belgian Pale Ale15%5% - 5%
Saison120%20% - 20%
American Amber Ale126%26% - 26%
American Pale Ale15%5% - 5%
American Brown Ale145%45% - 45%
American Light Lager116%16% - 16%
Märzen16%6% - 6%
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