Special B - Fermentables | Brewer's Friend
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Special B


Most Used In:

Style Recipes Avg. Usage Usage Range
Belgian Dubbel4914%1% - 28%
Belgian Dark Strong Ale4394%1% - 17%
Russian Imperial Stout4004%1% - 20%
Imperial Stout3504%1% - 17%
Belgian Dark Strong Ale2934%1% - 40%
Belgian Dubbel2394%1% - 13%
American Amber Ale2124%1% - 12%
American Porter1745%1% - 23%
Irish Red Ale1464%1% - 100%
Flanders Red Ale1404%1% - 11%
Saison1394%1% - 19%
American Brown Ale1365%1% - 20%
American Light Lager1355%1% - 23%
Dunkles Weissbier1304%1% - 17%
American IPA1284%1% - 17%
American Strong Ale1156%1% - 61%
Sweet Stout1145%1% - 18%
Saison1073%1% - 12%
Belgian Pale Ale1015%1% - 100%
Belgian Specialty Ale975%1% - 20%
English Barleywine964%1% - 20%
Baltic Porter923%1% - 11%
Robust Porter915%1% - 18%
Specialty IPA: Red IPA904%1% - 12%
American Stout825%1% - 45%
Weizenbock813%1% - 11%
American Amber Ale804%1% - 20%
American Pale Ale804%1% - 31%
Holiday/Winter Special Spiced Beer764%1% - 17%
Strong Scotch Ale733%1% - 11%
Flanders Red Ale735%2% - 33%
British Brown Ale725%1% - 15%
American Stout715%1% - 41%
Baltic Porter714%1% - 12%
American Barleywine712%1% - 12%
American IPA704%1% - 13%
Irish Red Ale684%1% - 23%
Märzen652%1% - 11%
Oatmeal Stout624%1% - 11%
Strong Bitter594%1% - 18%
Scottish Heavy583%1% - 8%
Specialty IPA: Black IPA565%1% - 17%
Winter Seasonal Beer564%1% - 12%
Dark Mild565%2% - 16%
Oud Bruin554%1% - 11%
American Brown Ale545%1% - 17%
Sweet Stout544%1% - 10%
Scottish Export534%1% - 8%
Brown Porter525%2% - 20%
American Barleywine513%1% - 9%
Trappist Single514%1% - 13%
British Strong Ale504%1% - 30%
English Porter505%2% - 24%
Dunkelweizen494%1% - 10%
American Pale Ale494%1% - 14%
Dry Stout477%1% - 35%
Wee Heavy473%1% - 8%
Old Ale414%1% - 11%
Tropical Stout414%1% - 15%
Imperial IPA403%1% - 13%
Foreign Extra Stout404%1% - 9%
Bière de Garde404%1% - 8%
Old Ale385%1% - 13%
English Barleywine374%1% - 13%
Extra Special/Strong Bitter (ESB)373%1% - 13%
Experimental Beer355%1% - 18%
Northern English Brown355%1% - 14%
Oatmeal Stout354%1% - 12%
Spice, Herb, or Vegetable Beer354%1% - 11%
Mild345%2% - 12%
Flanders Brown Ale/Oud Bruin344%2% - 11%
Spice, Herb, or Vegetable Beer334%1% - 9%
Doppelbock334%1% - 16%
Traditional Bock324%1% - 8%
Belgian Golden Strong Ale324%1% - 24%
Specialty Beer316%1% - 37%
Best Bitter314%1% - 10%
Double IPA303%1% - 10%
Belgian Blond Ale304%1% - 16%
California Common Beer294%1% - 10%
Weizenbock294%2% - 16%
Clone Beer274%1% - 17%
Bière de Garde263%1% - 7%
Munich Dunkel265%1% - 20%
Autumn Seasonal Beer254%1% - 12%
Fruit Beer245%1% - 23%
Belgian Blond Ale236%1% - 46%
Mixed-Style Beer235%1% - 13%
Belgian Tripel233%1% - 20%
Specialty IPA: Belgian IPA235%1% - 25%
Braggot225%1% - 18%
Mixed-Fermentation Sour Beer223%1% - 9%
Dunkles Bock214%1% - 8%
Oktoberfest/Märzen211%1% - 4%
Doppelbock195%1% - 20%
Foreign Extra Stout195%2% - 15%
English IPA184%1% - 25%
Irish Stout187%2% - 40%
Southern English Brown177%2% - 17%
Belgian Pale Ale174%1% - 9%
Ordinary Bitter176%2% - 15%
Witbier154%2% - 13%
Weissbier154%1% - 13%
Wood-Aged Beer144%2% - 7%
Scottish Export 80/-144%1% - 12%
Blonde Ale143%1% - 6%
Specialty IPA: New England IPA142%1% - 7%
Other Smoked Beer134%1% - 10%
Belgian Golden Strong Ale133%1% - 6%
Altbier135%2% - 11%
Schwarzbier134%1% - 11%
Vienna Lager135%2% - 10%
Belgian Tripel124%1% - 12%
Specialty Smoked Beer126%1% - 22%
Czech Dark Lager115%1% - 10%
Specialty IPA: Brown IPA113%2% - 6%
California Common114%1% - 6%
Special/Best/Premium Bitter102%1% - 5%
Brett Beer103%1% - 4%
Rauchbier106%1% - 15%
Vienna Lager94%2% - 7%
Düsseldorf Altbier94%2% - 7%
Weizen/Weissbier85%1% - 12%
Specialty IPA: Rye IPA84%1% - 10%
Roggenbier (German Rye Beer)85%2% - 11%
English IPA83%1% - 5%
Berliner Weisse85%2% - 14%
Dark American Lager75%1% - 9%
North German Altbier73%1% - 5%
Wild Specialty Beer75%1% - 11%
Fruit and Spice Beer74%1% - 9%
Scottish Light74%1% - 7%
International Amber Lager72%1% - 3%
Classic Style Smoked Beer66%1% - 12%
Scottish Heavy 70/-62%1% - 2%
Wheatwine62%1% - 4%
Specialty Fruit Beer63%1% - 6%
Irish Extra Stout65%1% - 11%
Wood-Aged Beer54%2% - 8%
International Dark Lager510%4% - 20%
Czech Amber Lager54%1% - 7%