Imperial Stout | 7 | 4% | 4% - 6% |
Brown Porter | 5 | 7% | 3% - 12% |
Specialty IPA: Black IPA | 5 | 4% | 2% - 8% |
Oatmeal Stout | 5 | 6% | 4% - 7% |
American Porter | 4 | 6% | 2% - 9% |
No Profile Selected | 4 | 3% | 1% - 7% |
American Brown Ale | 4 | 4% | 1% - 6% |
Russian Imperial Stout | 4 | 4% | 2% - 6% |
Sweet Stout | 4 | 4% | 4% - 7% |
Roggenbier (German Rye Beer) | 3 | 2% | 1% - 2% |
American Stout | 3 | 5% | 4% - 7% |
Belgian Dark Strong Ale | 3 | 2% | 1% - 3% |
Doppelbock | 3 | 1% | 1% - 1% |
Altbier | 3 | 3% | 2% - 5% |
Irish Stout | 3 | 4% | 2% - 6% |
American Stout | 3 | 3% | 2% - 6% |
Vienna Lager | 3 | 2% | 2% - 3% |
Specialty IPA: Red IPA | 3 | 2% | 1% - 5% |
Baltic Porter | 3 | 4% | 3% - 4% |
Scottish Export | 2 | 1% | 1% - 1% |
Classic Style Smoked Beer | 2 | 3% | 2% - 4% |
American Pale Ale | 2 | 2% | 1% - 2% |
Strong Bitter | 2 | 1% | 1% - 1% |
English Porter | 2 | 4% | 3% - 4% |
Dry Stout | 2 | 5% | 4% - 6% |
Robust Porter | 2 | 4% | 2% - 6% |
Traditional Bock | 2 | 2% | 1% - 3% |
Belgian Dubbel | 2 | 3% | 2% - 3% |
Best Bitter | 2 | 1% | 1% - 1% |
Irish Red Ale | 2 | 4% | 1% - 7% |
British Brown Ale | 2 | 1% | 1% - 1% |
Southern English Brown | 2 | 3% | 3% - 4% |
Vienna Lager | 2 | 2% | 1% - 2% |
Oatmeal Stout | 2 | 6% | 2% - 10% |
Dunkles Bock | 2 | 3% | 1% - 5% |