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German - Wheat Malt


Most Used In:

Style Uses Avg. Usage Usage Range
Weizen/Weissbier320051%1% - 100%
Weissbier287851%2% - 100%
American IPA218411%1% - 100%
Saison144914%1% - 62%
American IPA137111%1% - 100%
American Pale Ale130112%1% - 76%
American Pale Ale108011%1% - 100%
Saison87314%1% - 67%
Kölsch83311%1% - 66%
American Light Lager74724%1% - 100%
Witbier72535%2% - 100%
Witbier71636%1% - 100%
American Wheat Beer61542%3% - 100%
Dunkelweizen52847%4% - 90%
Berliner Weisse51941%5% - 71%
Dunkles Weissbier45647%1% - 95%
Imperial IPA4479%1% - 54%
Blonde Ale41711%1% - 63%
Specialty IPA: New England IPA40013%2% - 71%
Berliner Weisse39739%9% - 100%
California Common Beer39523%1% - 100%
American Wheat or Rye Beer39238%2% - 100%
Kölsch36910%2% - 58%
Gose36245%13% - 93%
Fruit Beer34231%1% - 100%
Specialty IPA: White IPA32129%2% - 88%
Weizenbock30747%8% - 79%
No Profile Selected30325%2% - 100%
Weizenbock28846%3% - 100%
Blonde Ale28510%2% - 100%
Double IPA27010%1% - 47%
Belgian Specialty Ale25117%2% - 74%
English IPA2278%1% - 54%
Belgian Blond Ale22010%2% - 50%
Experimental Beer20223%2% - 100%
German Pilsner (Pils)1869%1% - 51%
Specialty Beer17325%1% - 80%
American Amber Ale16613%1% - 56%
Belgian Blond Ale1569%1% - 37%
Russian Imperial Stout1557%1% - 23%
Mixed-Fermentation Sour Beer14921%2% - 57%
Belgian Tripel13810%1% - 50%
Belgian Tripel13613%1% - 48%
Belgian Pale Ale13313%1% - 80%
Extra Special/Strong Bitter (ESB)1309%2% - 38%
British Golden Ale13010%1% - 77%
Specialty IPA: Black IPA1108%1% - 33%
Spice, Herb, or Vegetable Beer10721%1% - 68%
Belgian Dark Strong Ale1057%2% - 41%
American Brown Ale1027%1% - 54%
Other Smoked Beer10240%1% - 100%
Belgian Pale Ale10118%2% - 50%
International Pale Lager10011%2% - 53%
Robust Porter968%1% - 40%
Clone Beer9027%1% - 67%
Specialty IPA: Belgian IPA8411%1% - 41%
American Amber Ale8310%2% - 60%
Specialty IPA: Red IPA7911%1% - 58%
American Brown Ale767%1% - 26%
Oatmeal Stout767%1% - 53%
Holiday/Winter Special Spiced Beer748%1% - 35%
Special/Best/Premium Bitter749%2% - 33%
Australian Sparkling Ale739%3% - 50%
Belgian Golden Strong Ale729%1% - 37%
Belgian Dark Strong Ale726%1% - 26%
Bohemian Pilsener7110%1% - 40%
American Porter709%2% - 55%
Imperial Stout708%1% - 31%
Specialty IPA: Rye IPA698%3% - 40%
Belgian Dubbel689%2% - 50%
Spice, Herb, or Vegetable Beer6813%1% - 50%
Standard/Ordinary Bitter6510%1% - 50%
Baltic Porter659%2% - 41%
Brown Porter6510%1% - 67%
Flanders Red Ale646%1% - 12%
Sweet Stout629%2% - 47%
Dry Stout6210%2% - 60%
Gueuze6136%4% - 60%
Best Bitter609%2% - 29%
Flanders Red Ale598%3% - 50%
Strong Bitter588%2% - 50%
Mixed-Style Beer5626%2% - 64%
American Stout559%1% - 91%
British Brown Ale558%1% - 26%
Altbier547%2% - 18%
Belgian Dubbel538%2% - 54%
British Strong Ale5212%2% - 46%
Belgian Golden Strong Ale5212%1% - 49%
American Stout5112%1% - 81%
Ordinary Bitter497%1% - 37%
Oktoberfest/Märzen477%2% - 23%
Classic American Pilsner4611%2% - 36%
Piwo Grodziskie4679%6% - 100%
Irish Red Ale458%2% - 39%
Winter Seasonal Beer4512%2% - 35%
Cream Ale4510%1% - 36%
Roggenbier (German Rye Beer)4417%3% - 49%
Cream Ale4313%2% - 50%
Czech Pale Lager428%2% - 27%
Bière de Garde4214%2% - 45%
Straight (Unblended) Lambic4221%4% - 63%
Foreign Extra Stout419%2% - 40%
Vienna Lager4012%1% - 55%
Czech Premium Pale Lager398%1% - 30%
Doppelbock3919%1% - 66%
Fruit Lambic3629%7% - 75%
Lambic3624%4% - 62%
American Barleywine3619%1% - 96%
German Pils348%2% - 50%
Brett Beer3417%3% - 39%
Wild Specialty Beer3422%3% - 50%
Wheatwine3447%24% - 97%
Sweet Stout348%2% - 72%
Trappist Single3310%2% - 37%
Märzen329%1% - 38%
Munich Helles3216%1% - 84%
Mild3110%3% - 33%
Specialty Fruit Beer3029%3% - 61%
Old Ale3012%3% - 36%
Irish Red Ale3010%2% - 59%
English IPA298%1% - 34%
Gueuze2942%5% - 62%
Düsseldorf Altbier298%2% - 47%
Scottish Export297%1% - 14%
American Strong Ale2714%3% - 46%
Munich Dunkel2629%4% - 68%
Oatmeal Stout268%1% - 50%
Bière de Garde2614%4% - 50%
American Lager2610%2% - 33%
Irish Stout259%1% - 28%
Premium American Lager2510%2% - 37%
Specialty Smoked Beer2528%1% - 100%
English Porter249%3% - 41%
Dark Mild248%1% - 18%
Specialty IPA: Brown IPA2316%2% - 64%
Oud Bruin235%3% - 12%
Munich Helles238%2% - 20%
Munich Dunkel2212%2% - 64%
Doppelbock2128%3% - 59%
Maibock/Helles Bock2113%1% - 55%
English Barleywine218%1% - 42%
Baltic Porter207%2% - 34%
Northern English Brown2012%3% - 47%
Scottish Export 80/-195%2% - 11%
Braggot1816%4% - 52%
Strong Scotch Ale186%2% - 12%
English Barleywine1810%2% - 32%
Flanders Brown Ale/Oud Bruin1712%3% - 27%
Classic Rauchbier1721%2% - 62%
Traditional Bock1614%3% - 53%
Lichtenhainer1639%14% - 67%
North German Altbier1613%3% - 32%
Scottish Light1613%2% - 39%
Fruit Lambic1626%3% - 50%
German Leichtbier1618%3% - 55%
Autumn Seasonal Beer169%1% - 21%
Classic Style Smoked Beer1544%4% - 100%
American Barleywine1512%6% - 32%
Wood-Aged Beer148%4% - 47%
Light American Lager1415%2% - 36%
Dark American Lager1421%2% - 70%
Fruit and Spice Beer1325%7% - 54%
Old Ale126%1% - 10%
Schwarzbier124%2% - 10%
Standard American Lager1214%4% - 50%
California Common1114%4% - 41%
Wee Heavy115%2% - 8%
Irish Extra Stout118%4% - 15%
Roggenbier1117%6% - 37%
Alternative Grain Beer1018%9% - 26%
Scottish Heavy97%2% - 22%
International Amber Lager914%3% - 52%
Foreign Extra Stout87%3% - 17%
Festbier87%5% - 16%
Dunkles Bock814%4% - 39%
Dortmunder Export88%1% - 26%
Southern English Brown87%3% - 13%
German Helles Exportbier622%5% - 77%
Kellerbier: Pale Kellerbier68%4% - 20%
Vienna Lager67%1% - 15%
Fruit Beer634%14% - 67%
International Dark Lager66%2% - 15%
Wood-Aged Beer611%1% - 25%
Helles Bock59%4% - 15%
Tropical Stout510%4% - 14%
Rauchbier427%7% - 49%
Kellerbier: Amber Kellerbier415%5% - 38%
Schwarzbier312%7% - 18%
Eisbock34%1% - 10%
Alternative Sugar Beer310%3% - 22%
Pre-Prohibition Lager39%3% - 21%
Czech Amber Lager219%11% - 28%
Apple Wine131%31% - 31%
Sahti116%16% - 16%
Metheglin133%33% - 33%
Specialty Wood-Aged Beer130%30% - 30%
Common Cider112%12% - 12%
Scottish Light 60/-18%8% - 8%
Eisbock145%45% - 45%
Sweet Mead16%6% - 6%
Burton Ale138%38% - 38%
Open Category Mead16%6% - 6%
Dry Mead142%42% - 42%
Scottish Heavy 70/-127%27% - 27%
London Brown Ale118%18% - 18%
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