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Watermelon


Most Used In:

Style Uses Avg. Usage Usage Range
Fruit Beer1541%11% - 68%
American Wheat Beer833%28% - 42%
Gose640%25% - 56%
Witbier530%8% - 39%
American Pale Ale529%22% - 33%
American Wheat or Rye Beer429%28% - 33%
American IPA418%6% - 38%
American Pale Ale330%23% - 33%
Blonde Ale321%12% - 26%
Fruit and Spice Beer243%43% - 43%
K├Âlsch248%46% - 50%
Weissbier242%42% - 42%
Specialty Fruit Beer255%31% - 80%
Specialty Beer292%92% - 93%
Berliner Weisse251%45% - 57%
Blonde Ale214%14% - 14%
Imperial IPA23%1% - 6%
Robust Porter22%2% - 2%
Other Fruit Melomel246%45% - 48%
Fruit Cider284%73% - 96%
American IPA113%13% - 13%
Berliner Weisse143%43% - 43%
American Light Lager148%48% - 48%
Saison114%14% - 14%
Saison117%17% - 17%
Experimental Beer198%98% - 98%
Common Cider134%34% - 34%
Clone Beer135%35% - 35%
Wild Specialty Beer141%41% - 41%
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