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Watermelon


Most Used In:

Style Recipes Avg. Usage Usage Range
Fruit Beer2234%6% - 68%
American Wheat Beer1234%6% - 65%
Gose1036%11% - 56%
American Wheat or Rye Beer730%28% - 38%
American Light Lager573%48% - 100%
Witbier530%8% - 39%
American Pale Ale430%25% - 33%
American IPA418%6% - 38%
Weissbier334%19% - 42%
American Pale Ale330%23% - 33%
Blonde Ale321%12% - 26%
American IPA225%13% - 36%
Fruit and Spice Beer243%43% - 43%
Fruit Cider284%73% - 96%
Berliner Weisse236%29% - 43%
Specialty Fruit Beer255%31% - 80%
K├Âlsch248%46% - 50%
Berliner Weisse251%45% - 57%
Specialty Beer292%92% - 93%
Blonde Ale214%14% - 14%
Imperial IPA23%1% - 6%
Other Fruit Melomel246%45% - 48%
Common Cider266%34% - 98%
Robust Porter22%2% - 2%
No Profile Selected1100%100% - 100%
Wild Specialty Beer141%41% - 41%
Alternative Sugar Beer132%32% - 32%
Saison114%14% - 14%
Gueuze138%38% - 38%
Experimental Beer198%98% - 98%
Semi-Sweet Mead140%40% - 40%
Saison117%17% - 17%
Clone Beer135%35% - 35%
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