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Fermentables
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United Kingdom - Coffee Malt
United Kingdom - Coffee Malt
Country:
United Kingdom
Category:
Grain
Type:
Roasted malt
PPG:
36
Color:
150 °L
Recipes:
3,110
Most Used In:
Style
Uses
Avg. Usage
Usage Range
Russian Imperial Stout
248
4%
1% - 37%
American Stout
234
5%
1% - 45%
Robust Porter
231
5%
1% - 26%
Imperial Stout
189
4%
1% - 13%
American Stout
179
5%
1% - 26%
Oatmeal Stout
166
4%
1% - 12%
American Porter
159
5%
1% - 38%
Sweet Stout
123
5%
1% - 26%
American Brown Ale
120
4%
1% - 20%
Dry Stout
107
5%
1% - 67%
Brown Porter
72
6%
1% - 15%
American Brown Ale
70
4%
1% - 11%
Foreign Extra Stout
69
5%
1% - 41%
Baltic Porter
50
4%
1% - 8%
American Light Lager
47
5%
1% - 20%
Specialty IPA: Black IPA
47
5%
1% - 20%
Sweet Stout
47
5%
1% - 19%
Irish Stout
47
5%
1% - 36%
Oatmeal Stout
43
5%
1% - 13%
English Porter
39
7%
1% - 40%
American Amber Ale
38
4%
1% - 17%
British Brown Ale
38
4%
1% - 18%
California Common Beer
37
5%
1% - 25%
Specialty Beer
37
4%
1% - 14%
Mild
35
6%
2% - 23%
American IPA
28
4%
1% - 8%
Dark Mild
28
5%
1% - 17%
Strong Scotch Ale
26
3%
1% - 8%
Northern English Brown
26
4%
1% - 13%
Holiday/Winter Special Spiced Beer
25
4%
1% - 13%
No Profile Selected
22
4%
1% - 10%
American Amber Ale
20
3%
1% - 6%
Irish Red Ale
16
3%
1% - 8%
Foreign Extra Stout
16
4%
2% - 10%
Southern English Brown
14
5%
3% - 11%
Irish Extra Stout
14
7%
3% - 23%
Old Ale
13
3%
1% - 5%
Experimental Beer
12
4%
1% - 9%
Tropical Stout
12
4%
3% - 8%
Belgian Dark Strong Ale
12
3%
1% - 13%
Baltic Porter
11
5%
1% - 13%
Scottish Export
11
3%
1% - 10%
Specialty IPA: Brown IPA
11
5%
2% - 7%
Strong Bitter
10
3%
1% - 8%
Imperial IPA
9
5%
1% - 13%
American Barleywine
9
4%
1% - 9%
Doppelbock
9
3%
1% - 6%
American IPA
9
2%
1% - 7%
Belgian Dubbel
9
2%
1% - 5%
Irish Red Ale
8
2%
1% - 5%
Scottish Export 80/-
8
4%
1% - 5%
Other Smoked Beer
8
5%
1% - 17%
American Pale Ale
8
4%
1% - 13%
Extra Special/Strong Bitter (ESB)
8
4%
1% - 10%
Belgian Dubbel
7
4%
1% - 9%
Spice, Herb, or Vegetable Beer
7
2%
1% - 4%
Spice, Herb, or Vegetable Beer
7
3%
2% - 7%
American Pale Ale
7
6%
2% - 11%
Winter Seasonal Beer
7
4%
3% - 8%
Belgian Dark Strong Ale
7
4%
2% - 6%
Munich Dunkel
6
11%
6% - 32%
Saison
6
3%
2% - 6%
English IPA
6
23%
4% - 99%
Clone Beer
6
4%
1% - 6%
American Strong Ale
5
5%
1% - 14%
Belgian Specialty Ale
5
3%
1% - 13%
Scottish Heavy
5
3%
1% - 6%
Schwarzbier
5
3%
2% - 5%
Standard/Ordinary Bitter
5
3%
1% - 5%
Scottish Heavy 70/-
5
7%
2% - 17%
British Strong Ale
5
8%
3% - 14%
Belgian Pale Ale
5
5%
2% - 11%
International Amber Lager
5
4%
1% - 6%
Old Ale
4
4%
2% - 6%
Dunkelweizen
4
4%
1% - 9%
Special/Best/Premium Bitter
4
4%
1% - 10%
Specialty Smoked Beer
4
3%
1% - 5%
Wee Heavy
4
2%
1% - 3%
Fruit Beer
4
3%
2% - 4%
Traditional Bock
4
3%
2% - 5%
North German Altbier
4
4%
1% - 6%
Saison
4
3%
1% - 5%
Bière de Garde
4
2%
2% - 3%
Mixed-Style Beer
3
2%
1% - 2%
Scottish Light
3
51%
46% - 57%
Dunkles Bock
3
3%
2% - 4%
Best Bitter
3
2%
1% - 3%
English Barleywine
3
2%
1% - 3%
Ordinary Bitter
3
2%
2% - 4%
Specialty IPA: Red IPA
3
7%
2% - 14%
Vienna Lager
3
2%
2% - 3%
Dark American Lager
3
6%
5% - 7%
Schwarzbier
3
5%
2% - 9%
International Dark Lager
3
2%
2% - 3%
Weizenbock
2
3%
2% - 5%
Oktoberfest/Märzen
2
3%
1% - 5%
Weizenbock
2
4%
4% - 5%
Flanders Brown Ale/Oud Bruin
2
2%
2% - 2%
Blonde Ale
2
4%
1% - 7%
Wood-Aged Beer
2
4%
4% - 5%
Düsseldorf Altbier
2
5%
3% - 7%
Specialty IPA: Rye IPA
2
14%
14% - 14%
Autumn Seasonal Beer
2
7%
6% - 9%
Roggenbier (German Rye Beer)
2
3%
3% - 3%
Czech Dark Lager
2
4%
4% - 4%
Munich Dunkel
2
6%
6% - 6%
Blonde Ale
1
8%
8% - 8%
German Pilsner (Pils)
1
1%
1% - 1%
Belgian Pale Ale
1
2%
2% - 2%
Belgian Golden Strong Ale
1
2%
2% - 2%
Weizen/Weissbier
1
3%
3% - 3%
Classic Style Smoked Beer
1
6%
6% - 6%
Belgian Blond Ale
1
1%
1% - 1%
Märzen
1
2%
2% - 2%
Braggot
1
15%
15% - 15%
English Barleywine
1
19%
19% - 19%
American Barleywine
1
1%
1% - 1%
Fruit and Spice Beer
1
16%
16% - 16%
Bière de Garde
1
2%
2% - 2%
Trappist Single
1
2%
2% - 2%
Belgian Blond Ale
1
1%
1% - 0%
Helles Bock
1
1%
1% - 1%
Vienna Lager
1
2%
2% - 2%
Belgian Golden Strong Ale
1
2%
2% - 2%
