United Kingdom - Coffee Malt - Fermentables

Country: United Kingdom

Category: Grain

Type: Roasted malt

PPG: 36

Color: 150 °L

Recipes: 3,230

Most Used In:

Style	Uses	Avg. Usage	Usage Range
Russian Imperial Stout	250	4%	1% - 37%
Robust Porter	237	5%	1% - 26%
American Stout	237	5%	1% - 45%
Imperial Stout	206	4%	1% - 13%
American Stout	186	5%	1% - 26%
American Porter	175	5%	1% - 38%
Oatmeal Stout	173	4%	1% - 12%
American Brown Ale	124	4%	1% - 20%
Sweet Stout	123	5%	1% - 26%
Dry Stout	109	5%	1% - 67%
American Brown Ale	75	4%	1% - 11%
Brown Porter	73	6%	1% - 15%
Foreign Extra Stout	69	5%	1% - 41%
Sweet Stout	52	5%	1% - 19%
Baltic Porter	52	4%	1% - 8%
American Light Lager	50	5%	1% - 20%
Specialty IPA: Black IPA	50	5%	1% - 20%
Irish Stout	47	5%	1% - 36%
English Porter	45	7%	1% - 40%
Oatmeal Stout	44	5%	1% - 13%
British Brown Ale	39	4%	1% - 18%
American Amber Ale	38	4%	1% - 17%
California Common Beer	37	5%	1% - 25%
Specialty Beer	37	4%	1% - 14%
Mild	35	6%	2% - 23%
American IPA	30	3%	1% - 8%
Dark Mild	29	5%	1% - 17%
Northern English Brown	27	4%	1% - 13%
Strong Scotch Ale	26	3%	1% - 8%
Holiday/Winter Special Spiced Beer	25	4%	1% - 13%
No Profile Selected	22	4%	1% - 10%
American Amber Ale	21	3%	1% - 6%
Irish Extra Stout	17	7%	2% - 23%
Irish Red Ale	16	3%	1% - 8%
Foreign Extra Stout	16	4%	2% - 10%
Experimental Beer	14	4%	1% - 9%
Southern English Brown	14	5%	3% - 11%
Baltic Porter	13	4%	1% - 13%
Old Ale	13	3%	1% - 5%
Tropical Stout	12	4%	3% - 8%
Belgian Dark Strong Ale	12	3%	1% - 13%
Scottish Export	11	3%	1% - 10%
Specialty IPA: Brown IPA	11	5%	2% - 7%
Strong Bitter	10	3%	1% - 8%
American IPA	10	2%	1% - 7%
Doppelbock	9	3%	1% - 6%
Irish Red Ale	9	2%	1% - 5%
Imperial IPA	9	5%	1% - 13%
American Barleywine	9	4%	1% - 9%
American Pale Ale	9	6%	2% - 11%
Belgian Dubbel	9	2%	1% - 5%
American Pale Ale	8	4%	1% - 13%
Scottish Export 80/-	8	4%	1% - 5%
Schwarzbier	8	3%	2% - 5%
Other Smoked Beer	8	5%	1% - 17%
Extra Special/Strong Bitter (ESB)	8	4%	1% - 10%
Belgian Specialty Ale	7	5%	1% - 13%
Belgian Dubbel	7	4%	1% - 9%
Spice, Herb, or Vegetable Beer	7	2%	1% - 4%
Spice, Herb, or Vegetable Beer	7	3%	2% - 7%
Winter Seasonal Beer	7	4%	3% - 8%
Belgian Dark Strong Ale	7	4%	2% - 6%
American Strong Ale	6	4%	1% - 14%
Munich Dunkel	6	11%	6% - 32%
Saison	6	3%	2% - 6%
Standard/Ordinary Bitter	6	3%	1% - 5%
English IPA	6	23%	4% - 99%
Clone Beer	6	4%	1% - 6%
Scottish Heavy	5	3%	1% - 6%
British Strong Ale	5	8%	3% - 14%
Belgian Pale Ale	5	5%	2% - 11%
Scottish Heavy 70/-	5	7%	2% - 17%
International Amber Lager	5	4%	1% - 6%
Old Ale	4	4%	2% - 6%
Dunkelweizen	4	4%	1% - 9%
Special/Best/Premium Bitter	4	4%	1% - 10%
Specialty Smoked Beer	4	3%	1% - 5%
Wee Heavy	4	2%	1% - 3%
Dunkles Bock	4	4%	2% - 7%
Traditional Bock	4	3%	2% - 5%
Fruit Beer	4	3%	2% - 4%
Saison	4	3%	1% - 5%
North German Altbier	4	4%	1% - 6%
Bière de Garde	4	2%	2% - 3%
International Dark Lager	4	4%	2% - 11%
Mixed-Style Beer	3	2%	1% - 2%
Best Bitter	3	2%	1% - 3%
English Barleywine	3	2%	1% - 3%
Ordinary Bitter	3	2%	2% - 4%
Scottish Light	3	51%	46% - 57%
Specialty IPA: Red IPA	3	7%	2% - 14%
Dark American Lager	3	6%	5% - 7%
Schwarzbier	3	5%	2% - 9%
Vienna Lager	3	2%	2% - 3%
Roggenbier (German Rye Beer)	2	3%	3% - 3%
Weizenbock	2	3%	2% - 5%
Oktoberfest/Märzen	2	3%	1% - 5%
Weizenbock	2	4%	4% - 5%
Flanders Brown Ale/Oud Bruin	2	2%	2% - 2%
Blonde Ale	2	4%	1% - 7%
Wood-Aged Beer	2	4%	4% - 5%
Düsseldorf Altbier	2	5%	3% - 7%
Specialty IPA: Rye IPA	2	14%	14% - 14%
Autumn Seasonal Beer	2	7%	6% - 9%
Czech Dark Lager	2	4%	4% - 4%
Munich Dunkel	2	6%	6% - 6%
German Pilsner (Pils)	1	1%	1% - 1%
Belgian Golden Strong Ale	1	2%	2% - 2%
Helles Bock	1	1%	1% - 1%
Weizen/Weissbier	1	3%	3% - 3%
Vienna Lager	1	2%	2% - 2%
Belgian Blond Ale	1	1%	1% - 1%
Blonde Ale	1	8%	8% - 8%
Belgian Pale Ale	1	2%	2% - 2%
Cream Ale	1	4%	4% - 4%
Classic Style Smoked Beer	1	6%	6% - 6%
Braggot	1	15%	15% - 15%
Märzen	1	2%	2% - 2%
American Barleywine	1	1%	1% - 1%
Mixed-Fermentation Sour Beer	1	2%	2% - 2%
Bière de Garde	1	2%	2% - 2%
English Barleywine	1	19%	19% - 19%
Trappist Single	1	2%	2% - 2%
Doppelbock	1	6%	6% - 6%
Belgian Blond Ale	1	1%	1% - 0%
Fruit and Spice Beer	1	16%	16% - 16%
Eisbock	1	2%	2% - 2%
Belgian Golden Strong Ale	1	2%	2% - 2%

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United Kingdom - Coffee Malt

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