United Kingdom - Coffee Malt - Fermentables

Country: United Kingdom

Category: Grain

Type: Roasted malt

PPG: 36

Color: 150 °L

Recipes: 3,345

Most Used In:

Style	Uses	Avg. Usage	Usage Range
Russian Imperial Stout	258	4%	1% - 37%
American Stout	241	5%	1% - 45%
Robust Porter	239	5%	1% - 26%
Imperial Stout	219	4%	1% - 13%
American Stout	198	5%	1% - 26%
American Porter	187	5%	1% - 38%
Oatmeal Stout	177	4%	1% - 12%
Sweet Stout	130	5%	1% - 26%
American Brown Ale	127	4%	1% - 20%
Dry Stout	112	5%	1% - 67%
American Brown Ale	78	5%	1% - 11%
Brown Porter	77	6%	1% - 15%
Foreign Extra Stout	72	5%	1% - 41%
American Light Lager	55	8%	1% - 100%
Specialty IPA: Black IPA	54	6%	1% - 50%
Sweet Stout	53	5%	1% - 19%
Baltic Porter	52	4%	1% - 8%
Irish Stout	48	5%	1% - 36%
English Porter	48	7%	1% - 40%
Oatmeal Stout	44	5%	1% - 13%
British Brown Ale	40	4%	1% - 18%
American Amber Ale	39	4%	1% - 17%
California Common Beer	37	5%	1% - 25%
Specialty Beer	37	4%	1% - 14%
Mild	36	6%	2% - 23%
Dark Mild	31	5%	1% - 17%
American IPA	30	3%	1% - 8%
Northern English Brown	28	4%	1% - 13%
Strong Scotch Ale	27	3%	1% - 8%
Holiday/Winter Special Spiced Beer	25	4%	1% - 13%
No Profile Selected	22	4%	1% - 10%
American Amber Ale	22	3%	1% - 6%
Irish Red Ale	17	3%	1% - 8%
Irish Extra Stout	17	7%	2% - 23%
Foreign Extra Stout	16	4%	2% - 10%
Southern English Brown	15	4%	3% - 11%
Experimental Beer	14	5%	1% - 9%
Baltic Porter	13	4%	1% - 13%
Old Ale	13	3%	1% - 5%
Belgian Dark Strong Ale	13	3%	1% - 13%
Tropical Stout	12	4%	3% - 8%
Specialty IPA: Brown IPA	12	5%	2% - 7%
Strong Bitter	11	3%	1% - 8%
Scottish Export	10	3%	1% - 10%
American IPA	10	2%	1% - 7%
American Pale Ale	9	4%	1% - 13%
Doppelbock	9	3%	1% - 6%
American Pale Ale	9	6%	2% - 11%
Belgian Dubbel	9	2%	1% - 5%
Imperial IPA	9	5%	1% - 13%
American Barleywine	9	4%	1% - 9%
Irish Red Ale	8	2%	1% - 5%
Extra Special/Strong Bitter (ESB)	8	4%	1% - 10%
Schwarzbier	8	3%	2% - 5%
Belgian Specialty Ale	8	5%	1% - 13%
Scottish Export 80/-	8	4%	1% - 5%
Other Smoked Beer	8	5%	1% - 17%
Munich Dunkel	7	10%	4% - 32%
Belgian Dark Strong Ale	7	4%	2% - 6%
Belgian Dubbel	7	4%	1% - 9%
Spice, Herb, or Vegetable Beer	7	3%	2% - 7%
Saison	7	3%	2% - 6%
Spice, Herb, or Vegetable Beer	7	2%	1% - 4%
Winter Seasonal Beer	7	4%	3% - 8%
Clone Beer	6	4%	1% - 6%
American Strong Ale	6	4%	1% - 14%
British Strong Ale	6	8%	3% - 14%
Ordinary Bitter	6	2%	1% - 4%
Standard/Ordinary Bitter	6	3%	1% - 5%
English IPA	6	23%	4% - 99%
Scottish Heavy	5	3%	1% - 6%
Bière de Garde	5	2%	1% - 3%
Belgian Pale Ale	5	5%	2% - 11%
Wee Heavy	5	3%	1% - 6%
Fruit Beer	5	3%	2% - 4%
Scottish Heavy 70/-	5	7%	2% - 17%
International Amber Lager	5	4%	1% - 6%
Old Ale	4	4%	2% - 6%
Dunkelweizen	4	4%	1% - 9%
Specialty Smoked Beer	4	3%	1% - 5%
Special/Best/Premium Bitter	4	4%	1% - 10%
Dunkles Bock	4	4%	2% - 7%
Saison	4	3%	1% - 5%
Traditional Bock	4	3%	2% - 5%
North German Altbier	4	4%	1% - 6%
International Dark Lager	4	4%	2% - 11%
Schwarzbier	3	5%	2% - 9%
Mixed-Style Beer	3	2%	1% - 2%
Scottish Light	3	51%	46% - 57%
Best Bitter	3	2%	1% - 3%
Specialty IPA: Red IPA	3	7%	2% - 14%
English Barleywine	3	2%	1% - 3%
Dark American Lager	3	6%	5% - 7%
Vienna Lager	3	2%	2% - 3%
Munich Dunkel	2	6%	6% - 6%
Weizenbock	2	3%	2% - 5%
Weizenbock	2	4%	4% - 5%
Oktoberfest/Märzen	2	3%	1% - 5%
Blonde Ale	2	4%	1% - 7%
Flanders Brown Ale/Oud Bruin	2	2%	2% - 2%
Specialty IPA: Rye IPA	2	14%	14% - 14%
Autumn Seasonal Beer	2	7%	6% - 9%
Roggenbier (German Rye Beer)	2	3%	3% - 3%
Czech Dark Lager	2	4%	4% - 4%
Wood-Aged Beer	2	4%	4% - 5%
Düsseldorf Altbier	2	5%	3% - 7%
Flanders Red Ale	1	4%	4% - 4%
Blonde Ale	1	8%	8% - 8%
German Pilsner (Pils)	1	1%	1% - 1%
Helles Bock	1	1%	1% - 1%
Classic Style Smoked Beer	1	6%	6% - 6%
Märzen	1	2%	2% - 2%
Belgian Pale Ale	1	2%	2% - 2%
Belgian Golden Strong Ale	1	2%	2% - 2%
Cream Ale	1	4%	4% - 4%
Weizen/Weissbier	1	3%	3% - 3%
Belgian Blond Ale	1	1%	1% - 1%
Braggot	1	15%	15% - 15%
English Barleywine	1	19%	19% - 19%
American Barleywine	1	1%	1% - 1%
Mixed-Fermentation Sour Beer	1	2%	2% - 2%
Fruit and Spice Beer	1	16%	16% - 16%
Bière de Garde	1	2%	2% - 2%
Wheatwine	1	4%	4% - 4%
Trappist Single	1	2%	2% - 2%
Doppelbock	1	6%	6% - 6%
Belgian Blond Ale	1	1%	1% - 0%
Vienna Lager	1	2%	2% - 2%
Belgian Golden Strong Ale	1	2%	2% - 2%

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United Kingdom - Coffee Malt

Most Used In: