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Canadian - Pale Wheat


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA5014%2% - 72%
American Pale Ale4120%1% - 62%
Weissbier3251%13% - 83%
Saison2914%4% - 29%
American Wheat Beer2841%11% - 65%
Specialty IPA: New England IPA2815%4% - 55%
Saison2721%8% - 45%
American Light Lager2318%4% - 50%
American IPA2316%2% - 87%
Weizen/Weissbier2049%25% - 100%
Witbier1735%6% - 58%
Fruit Beer1731%5% - 64%
Specialty IPA: White IPA1626%2% - 46%
American Pale Ale1520%2% - 51%
Berliner Weisse1241%17% - 75%
Double IPA1211%4% - 26%
American Wheat or Rye Beer1036%20% - 47%
Witbier937%12% - 73%
Blonde Ale89%4% - 14%
Berliner Weisse843%15% - 50%
Dunkles Weissbier746%25% - 70%
Robust Porter716%1% - 40%
Gose740%28% - 50%
Imperial IPA713%4% - 22%
No Profile Selected721%6% - 51%
Kölsch57%5% - 11%
British Golden Ale520%1% - 28%
Weizenbock545%4% - 60%
Blonde Ale511%6% - 18%
Mixed-Fermentation Sour Beer525%8% - 43%
Brett Beer525%8% - 50%
Experimental Beer517%11% - 30%
Specialty Beer446%25% - 67%
Wild Specialty Beer425%6% - 54%
Belgian Blond Ale410%2% - 24%
Cream Ale412%8% - 18%
Belgian Specialty Ale435%11% - 59%
Lambic422%12% - 32%
Specialty IPA: Red IPA420%10% - 40%
American Stout323%10% - 41%
American Amber Ale312%4% - 22%
Baltic Porter34%3% - 8%
Spice, Herb, or Vegetable Beer316%8% - 20%
Weizenbock343%36% - 48%
Dunkelweizen333%15% - 49%
American Strong Ale341%11% - 64%
Specialty IPA: Brown IPA35%4% - 7%
Belgian Dubbel36%4% - 11%
Irish Red Ale321%3% - 56%
American Porter311%4% - 20%
Belgian Blond Ale25%4% - 7%
Best Bitter27%6% - 7%
Bière de Garde217%11% - 23%
Northern English Brown28%1% - 15%
Roggenbier28%7% - 9%
Alternative Grain Beer235%27% - 42%
Sweet Stout210%6% - 14%
Vienna Lager26%4% - 9%
Specialty IPA: Black IPA221%7% - 35%
Cream Ale218%17% - 18%
Irish Red Ale25%4% - 5%
Czech Pale Lager210%10% - 11%
Belgian Pale Ale24%4% - 5%
Belgian Pale Ale223%17% - 28%
Kölsch25%4% - 5%
Braggot214%6% - 21%
Spice, Herb, or Vegetable Beer222%9% - 36%
Flanders Red Ale224%13% - 35%
Specialty Fruit Beer214%11% - 16%
Belgian Dark Strong Ale210%9% - 10%
Roggenbier (German Rye Beer)28%6% - 11%
Winter Seasonal Beer27%6% - 8%
Holiday/Winter Special Spiced Beer231%13% - 49%
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