German - CaraRye
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Specialty IPA: Black IPA | 19 | 5% | 1% - 10% |
| Specialty IPA: Rye IPA | 13 | 7% | 2% - 15% |
| Imperial Stout | 8 | 7% | 3% - 16% |
| Specialty IPA: Red IPA | 5 | 8% | 7% - 10% |
| American Pale Ale | 5 | 5% | 2% - 8% |
| Winter Seasonal Beer | 5 | 6% | 2% - 9% |
| American IPA | 5 | 6% | 2% - 11% |
| Saison | 5 | 6% | 1% - 13% |
| American IPA | 4 | 4% | 2% - 7% |
| American Stout | 4 | 8% | 4% - 19% |
| American Amber Ale | 4 | 13% | 6% - 23% |
| Saison | 4 | 9% | 4% - 20% |
| No Profile Selected | 4 | 6% | 3% - 9% |
| Sahti | 4 | 10% | 6% - 17% |
| Baltic Porter | 3 | 8% | 2% - 18% |
| Flanders Red Ale | 3 | 4% | 2% - 5% |
| Experimental Beer | 3 | 6% | 3% - 10% |
| Sweet Stout | 2 | 6% | 5% - 6% |
| American Strong Ale | 2 | 6% | 4% - 7% |
| English Barleywine | 2 | 3% | 2% - 4% |
| American Pale Ale | 2 | 7% | 2% - 11% |
| Dunkles Bock | 2 | 6% | 4% - 7% |
| Imperial IPA | 2 | 6% | 3% - 9% |
| Roggenbier | 2 | 29% | 8% - 50% |
| American Stout | 2 | 4% | 4% - 4% |
| Roggenbier (German Rye Beer) | 2 | 29% | 14% - 44% |
| American Brown Ale | 2 | 16% | 14% - 17% |
| Mixed-Style Beer | 2 | 4% | 3% - 5% |
| Russian Imperial Stout | 2 | 5% | 5% - 5% |
| English IPA | 2 | 3% | 1% - 4% |
