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German - Vienna


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA2,57919%1% - 100%
American Pale Ale2,19923%1% - 100%
American IPA1,95822%1% - 100%
American Pale Ale1,88423%1% - 100%
Saison1,84419%1% - 100%
Oktoberfest/Märzen1,66732%2% - 100%
Kölsch1,28810%1% - 100%
Märzen1,20930%2% - 100%
Vienna Lager1,11856%3% - 100%
Saison1,10918%2% - 100%
Vienna Lager99064%5% - 100%
American Light Lager93927%1% - 100%
Kölsch81611%1% - 100%
Blonde Ale79019%1% - 100%
Blonde Ale63018%1% - 100%
California Common Beer56225%1% - 100%
Weizen/Weissbier50117%1% - 87%
German Pilsner (Pils)49816%1% - 100%
Bohemian Pilsener47515%1% - 100%
Weissbier46518%1% - 89%
Imperial IPA44718%1% - 100%
Double IPA43717%1% - 100%
American Amber Ale42023%2% - 100%
International Pale Lager41328%1% - 100%
Munich Helles38016%2% - 100%
Munich Helles35913%1% - 100%
American Amber Ale33329%1% - 99%
No Profile Selected33130%1% - 100%
Festbier32029%3% - 100%
Maibock/Helles Bock31630%2% - 100%
Baltic Porter28128%1% - 90%
Belgian Pale Ale28123%2% - 100%
Belgian Specialty Ale28028%2% - 100%
English IPA25820%2% - 100%
Czech Premium Pale Lager25816%2% - 100%
Irish Red Ale24226%2% - 100%
Flanders Red Ale23334%2% - 89%
Specialty IPA: New England IPA23317%1% - 100%
Experimental Beer23133%3% - 100%
Irish Red Ale23027%2% - 98%
Helles Bock22129%1% - 100%
Belgian Pale Ale21821%1% - 100%
German Pils21414%2% - 100%
Doppelbock20826%2% - 97%
Flanders Red Ale20736%3% - 89%
Düsseldorf Altbier19920%1% - 93%
International Amber Lager19845%2% - 100%
Dunkelweizen18719%2% - 80%
British Golden Ale18619%2% - 100%
Belgian Blond Ale18515%1% - 100%
Specialty IPA: Red IPA18525%2% - 100%
Altbier18227%2% - 100%
Robust Porter17129%4% - 95%
Czech Pale Lager16421%1% - 100%
Extra Special/Strong Bitter (ESB)16423%1% - 100%
American Lager16318%1% - 100%
Specialty Beer16228%2% - 100%
Weizenbock16019%1% - 100%
Doppelbock15928%2% - 100%
Fruit Beer15924%3% - 91%
Belgian Blond Ale15714%1% - 96%
Bière de Garde15327%1% - 100%
American Wheat Beer14821%2% - 86%
Traditional Bock14832%2% - 100%
American Porter14622%1% - 82%
Munich Dunkel13928%1% - 100%
Cream Ale13820%1% - 100%
Russian Imperial Stout13620%3% - 86%
Spice, Herb, or Vegetable Beer13422%3% - 69%
Dunkles Weissbier13219%2% - 100%
Oatmeal Stout13124%1% - 82%
Specialty IPA: Belgian IPA13027%2% - 100%
Belgian Tripel12615%1% - 63%
Bière de Garde12328%3% - 92%
Munich Dunkel12332%2% - 90%
Imperial Stout12221%2% - 79%
Specialty IPA: Black IPA11622%1% - 96%
Classic American Pilsner11616%2% - 89%
American Wheat or Rye Beer11517%2% - 100%
Sweet Stout11515%3% - 90%
Belgian Dubbel11421%2% - 88%
Cream Ale11419%2% - 78%
Belgian Tripel11414%1% - 100%
Premium American Lager11123%1% - 100%
Special/Best/Premium Bitter11127%1% - 100%
American Brown Ale10921%2% - 87%
Strong Bitter10922%2% - 92%
Baltic Porter10928%3% - 84%
Weizenbock10820%3% - 59%
North German Altbier10824%3% - 71%
Belgian Dark Strong Ale10723%2% - 93%
American Stout10422%1% - 75%
Standard/Ordinary Bitter10425%3% - 94%
American Brown Ale10325%3% - 95%
Specialty IPA: Rye IPA9626%4% - 83%
Witbier9618%2% - 71%
Dunkles Bock9231%7% - 100%
Belgian Dubbel9219%2% - 94%
Mixed-Fermentation Sour Beer8817%3% - 74%
British Brown Ale8726%2% - 85%
Trappist Single8716%3% - 93%
Belgian Dark Strong Ale8622%1% - 86%
California Common8629%5% - 88%
Best Bitter8318%1% - 92%
Specialty IPA: White IPA8223%1% - 100%
Dortmunder Export7926%4% - 96%
German Helles Exportbier7720%4% - 100%
Belgian Golden Strong Ale7613%1% - 86%
Belgian Golden Strong Ale7512%2% - 46%
American Stout7423%3% - 85%
Holiday/Winter Special Spiced Beer6625%2% - 87%
Mixed-Style Beer6626%4% - 100%
Czech Amber Lager6535%2% - 100%
Schwarzbier6427%3% - 95%
Brown Porter6324%3% - 90%
Northern English Brown6121%2% - 90%
Strong Scotch Ale6014%2% - 70%
Roggenbier (German Rye Beer)6026%6% - 53%
American Strong Ale5927%2% - 98%
Classic Rauchbier5821%3% - 71%
Winter Seasonal Beer5724%3% - 89%
Schwarzbier5636%4% - 88%
Spice, Herb, or Vegetable Beer5419%2% - 75%
Witbier5313%2% - 63%
Classic Style Smoked Beer5319%3% - 74%
Other Smoked Beer5324%2% - 89%
Dark American Lager5334%2% - 87%
English IPA5323%2% - 100%
Mild5027%1% - 91%
British Strong Ale5024%2% - 83%
Clone Beer5020%1% - 75%
Brett Beer5014%3% - 100%
Foreign Extra Stout4918%2% - 87%
Kellerbier: Amber Kellerbier4939%2% - 95%
English Barleywine4720%1% - 80%
Ordinary Bitter4730%1% - 93%
American Barleywine4419%2% - 93%
Kellerbier: Pale Kellerbier4435%2% - 100%
American Barleywine4315%2% - 98%
Dry Stout4325%5% - 80%
Czech Dark Lager4337%1% - 90%
Old Ale4332%3% - 93%
Gose4219%3% - 42%
Oatmeal Stout4231%4% - 84%
Oud Bruin4121%3% - 63%
English Porter4130%3% - 83%
Rauchbier4020%3% - 70%
Berliner Weisse3721%1% - 87%
English Barleywine3724%2% - 88%
Autumn Seasonal Beer3624%5% - 85%
Sweet Stout3628%3% - 81%
International Dark Lager3549%9% - 97%
Scottish Export3533%4% - 91%
Berliner Weisse3519%4% - 58%
Flanders Brown Ale/Oud Bruin3329%5% - 80%
Specialty Smoked Beer3225%4% - 81%
Wheatwine3219%2% - 42%
Standard American Lager3020%4% - 95%
Light American Lager3028%4% - 79%
Straight (Unblended) Lambic3028%3% - 100%
Dark Mild2836%4% - 85%
Specialty IPA: Brown IPA2620%4% - 89%
German Leichtbier2612%2% - 33%
Braggot2517%1% - 75%
Irish Stout2238%5% - 91%
Specialty Fruit Beer2113%4% - 71%
Australian Sparkling Ale1931%8% - 91%
Wee Heavy1829%5% - 97%
Fruit Lambic1725%4% - 73%
Foreign Extra Stout1616%3% - 42%
Roggenbier1526%10% - 39%
Alternative Grain Beer1528%4% - 80%
Scottish Export 80/-1521%4% - 85%
Scottish Light1438%9% - 59%
Eisbock1426%6% - 64%
Irish Extra Stout1334%13% - 73%
Eisbock1322%2% - 66%
Wild Specialty Beer1317%3% - 83%
Fruit and Spice Beer1223%3% - 38%
Southern English Brown1123%5% - 40%
Old Ale1121%5% - 81%
Lambic1119%2% - 77%
Sahti1015%7% - 24%
Gueuze1016%8% - 24%
Scottish Heavy1014%3% - 47%
Wood-Aged Beer1027%3% - 82%
Fruit Lambic921%4% - 93%
Gueuze727%6% - 83%
Tropical Stout722%4% - 70%
Scottish Light 60/-625%8% - 89%
Alternative Sugar Beer617%2% - 39%
Pre-Prohibition Lager622%4% - 40%
Lichtenhainer517%6% - 53%
Scottish Heavy 70/-429%3% - 86%
Wood-Aged Beer441%11% - 88%
Specialty Wood-Aged Beer321%11% - 35%
Kentucky Common310%10% - 10%
Fruit Beer37%7% - 7%
London Brown Ale220%4% - 36%
Dry Mead131%31% - 31%
Pre-Prohibition Porter123%23% - 23%
Semi-Sweet Mead17%7% - 7%
Open Category Mead13%3% - 3%
Burton Ale188%88% - 88%
Common Cider16%6% - 6%
Piwo Grodziskie150%50% - 50%
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