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German - Vienna


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA216619%1% - 100%
American IPA188522%1% - 100%
American Pale Ale178023%1% - 100%
American Pale Ale177823%1% - 100%
Saison170319%1% - 100%
Oktoberfest/Märzen161832%2% - 100%
Kölsch116510%1% - 100%
Märzen108030%2% - 100%
Vienna Lager100556%3% - 100%
Saison94318%2% - 100%
Vienna Lager80065%5% - 100%
American Light Lager70927%1% - 100%
Blonde Ale65319%1% - 100%
Kölsch64311%1% - 100%
Blonde Ale60219%2% - 100%
California Common Beer55925%1% - 100%
Weizen/Weissbier47817%1% - 87%
German Pilsner (Pils)44316%1% - 100%
Imperial IPA43618%1% - 100%
Bohemian Pilsener42614%1% - 100%
American Amber Ale40622%2% - 100%
Weissbier39319%1% - 89%
Double IPA34518%1% - 100%
Munich Helles32513%1% - 100%
International Pale Lager29328%1% - 100%
Festbier28929%3% - 100%
Maibock/Helles Bock28731%2% - 100%
Munich Helles28516%2% - 100%
Belgian Specialty Ale27628%2% - 100%
American Amber Ale27630%1% - 94%
No Profile Selected26629%1% - 100%
Baltic Porter26529%1% - 90%
English IPA23821%2% - 100%
Belgian Pale Ale23123%2% - 100%
Irish Red Ale22427%2% - 98%
Flanders Red Ale22335%2% - 89%
Experimental Beer20933%3% - 100%
Irish Red Ale20826%2% - 100%
Belgian Pale Ale20720%1% - 100%
Doppelbock20025%2% - 97%
Düsseldorf Altbier19420%1% - 87%
Czech Premium Pale Lager18816%2% - 100%
Helles Bock18129%1% - 100%
Flanders Red Ale18036%3% - 89%
German Pils17514%2% - 100%
Dunkelweizen17319%2% - 80%
Specialty IPA: Red IPA16525%2% - 100%
Specialty Beer16328%2% - 100%
Robust Porter16228%4% - 95%
International Amber Lager15947%4% - 100%
Extra Special/Strong Bitter (ESB)15923%1% - 100%
British Golden Ale15719%2% - 100%
Altbier15327%2% - 100%
Belgian Blond Ale15215%2% - 96%
Belgian Blond Ale14616%1% - 100%
Fruit Beer14624%3% - 91%
Traditional Bock13931%2% - 100%
American Lager13118%1% - 100%
Doppelbock13026%2% - 86%
Bière de Garde13026%3% - 96%
Weizenbock12818%1% - 100%
American Wheat Beer12720%2% - 80%
Russian Imperial Stout12621%3% - 86%
American Porter12423%1% - 82%
Oatmeal Stout12424%1% - 82%
Specialty IPA: Belgian IPA12128%2% - 100%
Czech Pale Lager12020%1% - 97%
Munich Dunkel11832%2% - 90%
Spice, Herb, or Vegetable Beer11722%3% - 69%
Dunkles Weissbier11518%2% - 67%
Cream Ale11521%1% - 100%
Belgian Tripel11515%1% - 63%
Munich Dunkel11427%1% - 96%
American Wheat or Rye Beer11217%2% - 100%
Classic American Pilsner11016%2% - 89%
Cream Ale11019%2% - 78%
Imperial Stout10922%2% - 79%
Sweet Stout10915%3% - 73%
Bière de Garde10728%3% - 92%
Specialty IPA: Black IPA10622%1% - 96%
Premium American Lager10523%1% - 100%
Special/Best/Premium Bitter10325%1% - 100%
Belgian Dubbel10121%2% - 88%
Specialty IPA: New England IPA10019%2% - 100%
American Brown Ale10025%3% - 95%
North German Altbier9924%3% - 71%
Weizenbock9820%3% - 59%
American Stout9722%1% - 75%
Standard/Ordinary Bitter9724%3% - 94%
Belgian Dark Strong Ale9624%2% - 93%
Baltic Porter9328%6% - 83%
Belgian Tripel8916%1% - 100%
Belgian Dubbel8919%2% - 94%
Strong Bitter8821%2% - 92%
American Brown Ale8721%2% - 89%
Witbier7917%2% - 70%
British Brown Ale7725%2% - 82%
Dortmunder Export7726%4% - 96%
Best Bitter7517%1% - 88%
Belgian Golden Strong Ale7512%2% - 46%
Dunkles Bock7434%7% - 100%
Mixed-Fermentation Sour Beer7218%3% - 74%
California Common7230%5% - 90%
Belgian Dark Strong Ale7022%1% - 86%
Specialty IPA: Rye IPA6925%4% - 83%
Trappist Single6817%3% - 93%
Holiday/Winter Special Spiced Beer6625%2% - 87%
Specialty IPA: White IPA6224%1% - 100%
American Stout6124%3% - 85%
Brown Porter6124%3% - 90%
Northern English Brown5920%2% - 90%
Mixed-Style Beer5824%4% - 100%
Belgian Golden Strong Ale5814%1% - 86%
Strong Scotch Ale5814%2% - 70%
Schwarzbier5826%3% - 95%
Winter Seasonal Beer5724%3% - 89%
Classic Rauchbier5521%3% - 71%
Schwarzbier5436%4% - 88%
German Helles Exportbier5420%4% - 80%
Roggenbier (German Rye Beer)5326%6% - 53%
Czech Amber Lager5237%2% - 100%
Other Smoked Beer5224%2% - 89%
Spice, Herb, or Vegetable Beer5120%2% - 75%
American Strong Ale5127%2% - 98%
Witbier4913%2% - 63%
Clone Beer4820%1% - 75%
Dark American Lager4835%2% - 87%
Foreign Extra Stout4718%2% - 87%
English Barleywine4620%1% - 80%
British Strong Ale4526%3% - 83%
Mild4527%1% - 91%
English IPA4422%2% - 100%
Ordinary Bitter4327%1% - 93%
Brett Beer4310%3% - 23%
American Barleywine4215%2% - 98%
Old Ale4232%3% - 93%
Classic Style Smoked Beer4017%3% - 74%
Dry Stout4026%5% - 88%
American Barleywine3819%2% - 93%
Czech Dark Lager3738%5% - 90%
Autumn Seasonal Beer3423%5% - 85%
Oatmeal Stout3433%4% - 84%
Oud Bruin3420%3% - 63%
Berliner Weisse3423%1% - 87%
Rauchbier3318%3% - 70%
English Porter3329%3% - 83%
Flanders Brown Ale/Oud Bruin3229%5% - 80%
Kellerbier: Amber Kellerbier3235%2% - 94%
Kellerbier: Pale Kellerbier3239%5% - 100%
Sweet Stout3027%3% - 81%
English Barleywine2926%3% - 88%
Specialty Smoked Beer2823%4% - 81%
Straight (Unblended) Lambic2728%3% - 100%
Berliner Weisse2721%4% - 58%
Gose2623%3% - 42%
Light American Lager2529%1% - 79%
International Dark Lager2451%9% - 97%
Dark Mild2438%4% - 85%
Wheatwine2419%2% - 42%
Specialty IPA: Brown IPA2319%4% - 89%
Standard American Lager2322%4% - 95%
Braggot2316%1% - 75%
Scottish Export2238%4% - 91%
Fruit Lambic1923%2% - 73%
Wee Heavy1829%5% - 97%
Irish Stout1734%5% - 82%
Australian Sparkling Ale1732%8% - 91%
German Leichtbier1611%2% - 33%
Specialty Fruit Beer1614%4% - 71%
Scottish Export 80/-1521%2% - 85%
Eisbock1426%6% - 64%
Scottish Light1439%9% - 60%
Roggenbier1427%10% - 39%
Alternative Grain Beer1328%4% - 80%
Irish Extra Stout1235%13% - 73%
Southern English Brown1123%5% - 40%
Old Ale1121%5% - 81%
Wild Specialty Beer1119%3% - 83%
Foreign Extra Stout1114%3% - 38%
Fruit and Spice Beer1024%3% - 38%
Wood-Aged Beer922%3% - 82%
Eisbock924%3% - 66%
Sahti915%7% - 24%
Gueuze914%7% - 24%
Fruit Lambic811%4% - 20%
Scottish Heavy815%3% - 47%
Lambic720%2% - 77%
Gueuze625%7% - 49%
Alternative Sugar Beer617%2% - 39%
Tropical Stout526%13% - 70%
Lichtenhainer517%6% - 53%
Scottish Light 60/-526%8% - 89%
Scottish Heavy 70/-429%3% - 86%
Pre-Prohibition Lager418%4% - 32%
Kentucky Common310%10% - 10%
Specialty Wood-Aged Beer321%11% - 35%
Fruit Beer37%7% - 7%
Wood-Aged Beer368%25% - 92%
London Brown Ale220%4% - 36%
Open Category Mead13%3% - 3%
Dry Mead131%31% - 31%
Piwo Grodziskie150%50% - 50%
Semi-Sweet Mead17%7% - 7%
Pre-Prohibition Porter123%23% - 23%
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