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German - CaraFoam


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA3287%1% - 100%
American IPA2005%1% - 21%
Specialty IPA: New England IPA1588%1% - 29%
American Pale Ale1365%1% - 21%
American Light Lager808%1% - 100%
American Pale Ale746%1% - 17%
Blonde Ale496%1% - 22%
Irish Red Ale435%1% - 13%
Double IPA417%2% - 47%
No Profile Selected387%2% - 20%
German Pilsner (Pils)366%2% - 18%
Saison355%2% - 15%
Czech Premium Pale Lager356%2% - 10%
American Amber Ale358%2% - 85%
Imperial IPA355%1% - 11%
Irish Red Ale336%2% - 17%
German Pils306%2% - 26%
Munich Helles297%1% - 42%
Kölsch275%1% - 23%
Kölsch245%2% - 11%
Cream Ale246%3% - 14%
Weissbier236%2% - 14%
International Pale Lager215%2% - 12%
Czech Pale Lager216%3% - 14%
Bohemian Pilsener205%1% - 11%
Experimental Beer206%1% - 28%
American Stout206%2% - 17%
Sweet Stout195%2% - 15%
American Porter196%2% - 20%
Imperial Stout185%2% - 13%
Oktoberfest/Märzen184%2% - 7%
Märzen185%2% - 19%
Saison186%2% - 17%
Robust Porter185%1% - 12%
California Common Beer1711%2% - 100%
Russian Imperial Stout175%1% - 9%
Witbier175%1% - 9%
Munich Helles155%2% - 10%
Festbier146%1% - 14%
Blonde Ale147%1% - 13%
British Brown Ale134%2% - 9%
Weizen/Weissbier136%2% - 10%
Fruit Beer136%2% - 9%
Specialty IPA: Red IPA126%2% - 12%
American Stout115%1% - 8%
Vienna Lager104%1% - 13%
Specialty Beer105%3% - 11%
Cream Ale106%3% - 10%
Specialty IPA: Rye IPA106%2% - 10%
Classic American Pilsner106%3% - 9%
Oatmeal Stout96%3% - 10%
American Wheat Beer97%2% - 21%
American Lager98%4% - 17%
British Golden Ale96%2% - 11%
Witbier84%3% - 10%
Altbier89%3% - 23%
American Brown Ale86%2% - 16%
Specialty IPA: Black IPA86%2% - 11%
Kellerbier: Amber Kellerbier79%1% - 38%
English IPA75%3% - 8%
Vienna Lager73%1% - 6%
Belgian Specialty Ale76%2% - 12%
Foreign Extra Stout76%4% - 7%
Berliner Weisse77%4% - 11%
Belgian Blond Ale77%3% - 13%
Maibock/Helles Bock75%3% - 9%
American Strong Ale64%3% - 5%
Gose67%2% - 20%
Dunkles Weissbier67%2% - 11%
Doppelbock64%2% - 10%
Munich Dunkel65%2% - 8%
Belgian Dark Strong Ale66%1% - 12%
American Wheat or Rye Beer66%4% - 10%
Spice, Herb, or Vegetable Beer69%4% - 25%
Mixed-Style Beer64%2% - 6%
American Amber Ale67%3% - 14%
Belgian Pale Ale64%2% - 6%
Dunkelweizen56%4% - 9%
Bière de Garde57%4% - 15%
Dortmunder Export58%5% - 10%
Helles Bock55%4% - 6%
Schwarzbier56%1% - 11%
Munich Dunkel54%2% - 6%
International Amber Lager54%1% - 9%
Dry Stout54%2% - 5%
Sweet Stout47%3% - 15%
Extra Special/Strong Bitter (ESB)47%7% - 8%
Specialty IPA: Brown IPA45%3% - 8%
Weizenbock44%1% - 7%
Best Bitter47%5% - 13%
Belgian Tripel43%2% - 6%
Autumn Seasonal Beer45%2% - 7%
American Barleywine43%2% - 5%
Mild49%6% - 16%
Belgian Blond Ale43%1% - 5%
Specialty IPA: White IPA49%5% - 14%
Belgian Tripel43%1% - 7%
American Brown Ale47%5% - 8%
Brett Beer46%4% - 10%
English Porter410%8% - 14%
Doppelbock43%2% - 6%
British Strong Ale48%6% - 10%
Specialty IPA: Belgian IPA44%1% - 6%
Belgian Golden Strong Ale36%3% - 9%
Belgian Dubbel34%3% - 4%
Irish Stout35%3% - 6%
Holiday/Winter Special Spiced Beer35%4% - 6%
German Helles Exportbier39%7% - 13%
Southern English Brown35%4% - 5%
Belgian Golden Strong Ale33%2% - 5%
Roggenbier (German Rye Beer)35%2% - 6%
Kellerbier: Pale Kellerbier33%1% - 5%
Czech Amber Lager34%3% - 5%
Mixed-Fermentation Sour Beer34%2% - 7%
Scottish Light33%2% - 4%
Winter Seasonal Beer36%5% - 8%
Dark Mild36%5% - 7%
Brown Porter39%3% - 12%
Trappist Single36%3% - 10%
Fruit Lambic25%2% - 8%
Australian Sparkling Ale25%5% - 6%
Scottish Heavy 70/-24%3% - 4%
Specialty Fruit Beer24%3% - 5%
American Barleywine26%5% - 6%
Czech Dark Lager25%4% - 6%
Premium American Lager24%2% - 5%
Wee Heavy24%3% - 6%
Strong Bitter23%3% - 4%
Specialty Smoked Beer25%2% - 9%
Clone Beer24%3% - 4%
Belgian Pale Ale26%5% - 7%
Wood-Aged Beer24%3% - 4%
Northern English Brown25%5% - 5%
Schwarzbier23%3% - 3%
Old Ale24%4% - 5%
Belgian Dark Strong Ale24%3% - 5%
Dunkles Bock24%3% - 5%
Wood-Aged Beer25%5% - 6%
Light American Lager213%10% - 17%
Berliner Weisse23%2% - 5%
Standard/Ordinary Bitter216%3% - 28%
Oatmeal Stout24%4% - 4%
Lambic211%9% - 14%
International Dark Lager23%1% - 4%
Düsseldorf Altbier28%3% - 13%
Ordinary Bitter23%2% - 5%