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Candi Syrup - Belgian Candi Syrup - Golden (5L)


Most Used In:

Style Recipes Avg. Usage Usage Range
Belgian Tripel2411%2% - 25%
Belgian Golden Strong Ale1311%1% - 29%
Saison910%2% - 22%
Belgian Tripel712%7% - 19%
Belgian Dark Strong Ale611%5% - 32%
Belgian Dubbel510%7% - 15%
Belgian Pale Ale56%3% - 10%
Bière de Garde46%2% - 8%
Saison310%8% - 14%
Belgian Blond Ale314%8% - 20%
American Pale Ale323%9% - 50%
American Light Lager312%9% - 13%
Belgian Dark Strong Ale24%4% - 5%
Double IPA28%7% - 9%
English Barleywine29%7% - 10%
Trappist Single25%5% - 5%
Specialty IPA: Belgian IPA215%4% - 25%
Witbier24%2% - 7%
Belgian Golden Strong Ale27%5% - 9%
Blonde Ale213%10% - 17%
Specialty IPA: New England IPA215%8% - 23%
Fruit Lambic23%3% - 3%
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