| Belgian Tripel | 94 | 11% | 2% - 90% |
| Belgian Golden Strong Ale | 69 | 11% | 1% - 29% |
| Saison | 57 | 10% | 2% - 22% |
| Belgian Tripel | 52 | 14% | 4% - 100% |
| Belgian Blond Ale | 44 | 11% | 4% - 50% |
| Belgian Dark Strong Ale | 43 | 9% | 3% - 32% |
| Belgian Pale Ale | 35 | 8% | 2% - 22% |
| Saison | 30 | 10% | 3% - 20% |
| American IPA | 25 | 19% | 1% - 90% |
| Belgian Dubbel | 25 | 10% | 4% - 19% |
| Trappist Single | 24 | 8% | 5% - 25% |
| Belgian Golden Strong Ale | 21 | 11% | 4% - 22% |
| Bière de Garde | 21 | 6% | 2% - 12% |
| Specialty IPA: Belgian IPA | 17 | 16% | 4% - 67% |
| Belgian Dark Strong Ale | 15 | 8% | 1% - 38% |
| Blonde Ale | 14 | 17% | 7% - 73% |
| American Light Lager | 14 | 16% | 1% - 86% |
| American Pale Ale | 13 | 18% | 4% - 80% |
| Double IPA | 13 | 11% | 5% - 24% |
| Dark Mild | 13 | 10% | 2% - 30% |
| Belgian Blond Ale | 13 | 9% | 5% - 17% |
| No Profile Selected | 12 | 21% | 3% - 100% |
| English IPA | 12 | 8% | 6% - 11% |
| Witbier | 10 | 10% | 2% - 22% |
| Bière de Garde | 9 | 7% | 6% - 9% |
| Cream Ale | 8 | 13% | 6% - 15% |
| Weissbier | 7 | 19% | 3% - 41% |
| Old Ale | 6 | 5% | 4% - 8% |
| American Amber Ale | 6 | 12% | 5% - 40% |
| Belgian Specialty Ale | 5 | 16% | 9% - 23% |
| Experimental Beer | 5 | 16% | 5% - 25% |
| Cream Ale | 5 | 13% | 9% - 18% |
| Clone Beer | 5 | 11% | 7% - 13% |
| Ordinary Bitter | 5 | 10% | 6% - 15% |
| American Stout | 5 | 5% | 2% - 6% |
| Imperial Stout | 5 | 13% | 3% - 46% |
| Fruit Lambic | 5 | 3% | 3% - 4% |
| Spice, Herb, or Vegetable Beer | 5 | 6% | 3% - 8% |
| American IPA | 5 | 30% | 6% - 100% |
| Specialty IPA: New England IPA | 5 | 10% | 1% - 23% |
| English Barleywine | 5 | 9% | 4% - 16% |
| Irish Red Ale | 5 | 63% | 6% - 100% |
| American Pale Ale | 4 | 18% | 2% - 31% |
| Classic American Pilsner | 4 | 16% | 13% - 20% |
| Braggot | 4 | 8% | 2% - 25% |
| British Strong Ale | 4 | 11% | 8% - 14% |
| Spice, Herb, or Vegetable Beer | 4 | 4% | 3% - 6% |
| Special/Best/Premium Bitter | 4 | 10% | 8% - 16% |
| Old Ale | 4 | 8% | 3% - 18% |
| Extra Special/Strong Bitter (ESB) | 4 | 7% | 3% - 12% |
| American Brown Ale | 4 | 9% | 7% - 15% |
| Mixed-Style Beer | 3 | 10% | 7% - 17% |
| Belgian Dubbel | 3 | 6% | 4% - 7% |
| Weizenbock | 3 | 12% | 6% - 16% |
| Oatmeal Stout | 3 | 9% | 5% - 15% |
| Winter Seasonal Beer | 3 | 10% | 4% - 21% |
| Munich Dunkel | 3 | 2% | 2% - 3% |
| Russian Imperial Stout | 3 | 8% | 5% - 10% |
| American Stout | 3 | 33% | 12% - 75% |
| Munich Helles | 3 | 10% | 10% - 11% |
| Imperial IPA | 3 | 8% | 6% - 13% |
| Witbier | 2 | 4% | 4% - 4% |
| Scottish Light | 2 | 2% | 2% - 2% |
| Scottish Heavy | 2 | 10% | 7% - 12% |
| International Amber Lager | 2 | 11% | 9% - 13% |
| Strong Bitter | 2 | 9% | 6% - 11% |
| Oatmeal Stout | 2 | 4% | 4% - 5% |
| Holiday/Winter Special Spiced Beer | 2 | 6% | 6% - 6% |
| Doppelbock | 2 | 9% | 5% - 13% |
| American Barleywine | 2 | 5% | 4% - 6% |
| American Lager | 2 | 16% | 15% - 17% |
| Standard/Ordinary Bitter | 2 | 56% | 12% - 100% |
| Alternative Sugar Beer | 2 | 8% | 4% - 12% |
| Fruit and Spice Beer | 2 | 9% | 9% - 10% |
| Scottish Export | 1 | 3% | 3% - 3% |
| Foreign Extra Stout | 1 | 7% | 7% - 7% |
| American Porter | 1 | 18% | 18% - 18% |
| Sweet Mead | 1 | 5% | 5% - 5% |
| Mild | 1 | 3% | 3% - 3% |
| Specialty IPA: Brown IPA | 1 | 67% | 67% - 67% |
| International Pale Lager | 1 | 98% | 98% - 98% |
| Blonde Ale | 1 | 9% | 9% - 9% |
| Weizen/Weissbier | 1 | 1% | 1% - 1% |
| Sweet Stout | 1 | 4% | 4% - 4% |
| Irish Red Ale | 1 | 5% | 5% - 5% |
| Wheatwine | 1 | 7% | 7% - 7% |
| Premium American Lager | 1 | 14% | 14% - 14% |
| Open Category Mead | 1 | 3% | 3% - 3% |
| Sweet Stout | 1 | 10% | 10% - 10% |
| Specialty IPA: Black IPA | 1 | 13% | 13% - 13% |
| Dunkles Weissbier | 1 | 100% | 100% - 100% |
| Strong Scotch Ale | 1 | 10% | 10% - 10% |
| Märzen | 1 | 8% | 8% - 8% |
| British Golden Ale | 1 | 9% | 9% - 9% |
| American Barleywine | 1 | 6% | 6% - 6% |
| Burton Ale | 1 | 2% | 2% - 2% |
| Brown Porter | 1 | 6% | 6% - 6% |
| Specialty IPA: White IPA | 1 | 20% | 20% - 20% |
| Best Bitter | 1 | 11% | 11% - 11% |
| Brett Beer | 1 | 11% | 11% - 11% |
| British Brown Ale | 1 | 8% | 8% - 8% |
| Dry Mead | 1 | 38% | 38% - 38% |
| Northern English Brown | 1 | 4% | 4% - 4% |
| Light American Lager | 1 | 3% | 3% - 3% |
