| American IPA | 20 | 8% | 2% - 21% |
| American Amber Ale | 18 | 10% | 2% - 27% |
| American Pale Ale | 16 | 6% | 2% - 19% |
| Irish Red Ale | 15 | 6% | 3% - 20% |
| Specialty IPA: Red IPA | 8 | 8% | 5% - 11% |
| Vienna Lager | 7 | 13% | 10% - 20% |
| Imperial Stout | 6 | 3% | 1% - 5% |
| American Amber Ale | 5 | 8% | 3% - 20% |
| Oatmeal Stout | 5 | 7% | 4% - 8% |
| American Porter | 5 | 6% | 4% - 7% |
| Imperial IPA | 5 | 9% | 3% - 17% |
| American Brown Ale | 4 | 13% | 5% - 26% |
| English IPA | 4 | 12% | 8% - 19% |
| Belgian Dubbel | 4 | 4% | 2% - 9% |
| Best Bitter | 4 | 5% | 2% - 9% |
| No Profile Selected | 4 | 9% | 4% - 20% |
| International Amber Lager | 3 | 9% | 7% - 11% |
| Russian Imperial Stout | 3 | 8% | 3% - 14% |
| American Stout | 3 | 5% | 3% - 6% |
| American Lager | 3 | 5% | 5% - 5% |
| Blonde Ale | 3 | 2% | 1% - 4% |
| Robust Porter | 3 | 5% | 5% - 5% |
| Märzen | 3 | 9% | 3% - 14% |
| British Brown Ale | 3 | 4% | 4% - 5% |
| Fruit Beer | 3 | 6% | 3% - 12% |
| American IPA | 3 | 7% | 5% - 11% |
| Specialty IPA: Brown IPA | 2 | 9% | 9% - 9% |
| Vienna Lager | 2 | 8% | 4% - 12% |
| Maibock/Helles Bock | 2 | 12% | 8% - 15% |
| Belgian Dubbel | 2 | 5% | 3% - 7% |
| Sweet Stout | 2 | 7% | 7% - 8% |
| Schwarzbier | 2 | 7% | 3% - 12% |
| Double IPA | 2 | 14% | 9% - 18% |
| Specialty IPA: New England IPA | 2 | 4% | 1% - 6% |
| Scottish Export | 2 | 8% | 8% - 8% |
| English Barleywine | 2 | 4% | 3% - 6% |
| Brown Porter | 2 | 12% | 3% - 20% |
