Gambrinus - Honey Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American Pale Ale | 2 | 2% | 1% - 4% |
| No Profile Selected | 2 | 9% | 9% - 9% |
| Cream Ale | 1 | 6% | 6% - 6% |
| Witbier | 1 | 2% | 2% - 2% |
| Imperial IPA | 1 | 2% | 2% - 2% |
| Specialty IPA: New England IPA | 1 | 8% | 8% - 8% |
| American IPA | 1 | 6% | 6% - 6% |
| Fruit Beer | 1 | 3% | 3% - 3% |
| American Brown Ale | 1 | 5% | 5% - 5% |
| Weizen/Weissbier | 1 | 2% | 2% - 2% |
| Light American Lager | 1 | 5% | 5% - 5% |
