American IPA | 93 | 6% | 1% - 30% |
American Pale Ale | 52 | 6% | 1% - 29% |
American IPA | 42 | 6% | 2% - 14% |
Russian Imperial Stout | 37 | 5% | 3% - 10% |
Best Bitter | 25 | 7% | 3% - 32% |
Strong Bitter | 24 | 7% | 2% - 16% |
Imperial IPA | 24 | 5% | 1% - 9% |
Imperial Stout | 24 | 5% | 1% - 7% |
Extra Special/Strong Bitter (ESB) | 23 | 7% | 2% - 11% |
American Amber Ale | 19 | 9% | 2% - 30% |
Double IPA | 15 | 5% | 2% - 8% |
American Pale Ale | 14 | 6% | 3% - 9% |
English IPA | 14 | 5% | 2% - 9% |
British Brown Ale | 13 | 6% | 4% - 12% |
American Light Lager | 13 | 7% | 1% - 16% |
Robust Porter | 13 | 5% | 3% - 6% |
Mild | 10 | 7% | 2% - 12% |
American Porter | 10 | 7% | 4% - 10% |
Blonde Ale | 10 | 4% | 1% - 9% |
Dark Mild | 9 | 6% | 3% - 8% |
Oatmeal Stout | 8 | 4% | 1% - 7% |
Ordinary Bitter | 8 | 8% | 2% - 18% |
Specialty IPA: New England IPA | 7 | 3% | 1% - 6% |
British Strong Ale | 7 | 6% | 2% - 11% |
English IPA | 7 | 6% | 4% - 9% |
English Porter | 7 | 9% | 4% - 20% |
Specialty IPA: Red IPA | 7 | 4% | 2% - 9% |
Strong Scotch Ale | 7 | 4% | 2% - 6% |
Scottish Export | 6 | 6% | 2% - 8% |
Irish Red Ale | 6 | 5% | 2% - 8% |
Old Ale | 6 | 8% | 4% - 13% |
British Golden Ale | 6 | 6% | 2% - 11% |
Sweet Stout | 5 | 5% | 2% - 9% |
Special/Best/Premium Bitter | 5 | 7% | 2% - 10% |