Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Liquid Malt Extract - Dark


Most Used In:

Style Recipes Avg. Usage Usage Range
Russian Imperial Stout6954%10% - 100%
Sweet Stout6759%11% - 100%
American Stout6370%17% - 100%
Dry Stout5966%8% - 100%
Robust Porter5566%18% - 100%
Oatmeal Stout5262%18% - 100%
American Porter5065%14% - 100%
Imperial Stout4851%5% - 100%
American Stout4271%22% - 100%
Brown Porter3170%29% - 100%
Specialty IPA: Black IPA2963%8% - 100%
Baltic Porter2249%8% - 100%
Foreign Extra Stout2259%31% - 86%
Irish Stout2173%27% - 100%
No Profile Selected2153%8% - 100%
American Light Lager2058%13% - 100%
American IPA1951%5% - 100%
Sweet Stout1463%12% - 100%
American IPA1352%15% - 100%
Oatmeal Stout1370%19% - 100%
American Brown Ale1361%15% - 100%
California Common Beer1162%27% - 100%
American Brown Ale1154%35% - 100%
American Pale Ale1034%6% - 86%
Specialty Beer1052%21% - 87%
British Brown Ale1049%7% - 100%
American Pale Ale1030%7% - 45%
British Strong Ale953%3% - 100%
English Porter978%32% - 100%
Specialty IPA: Brown IPA856%18% - 100%
Belgian Dark Strong Ale845%30% - 63%
Imperial IPA848%18% - 91%
Winter Seasonal Beer846%11% - 75%
Irish Extra Stout871%39% - 100%
Holiday/Winter Special Spiced Beer838%3% - 67%
Experimental Beer761%33% - 87%
American Strong Ale649%24% - 100%
Mild652%5% - 100%
Munich Dunkel545%11% - 86%
Northern English Brown572%18% - 100%
Doppelbock530%13% - 60%
Belgian Specialty Ale565%36% - 100%
Blonde Ale528%6% - 59%
Scottish Export448%25% - 63%
Wood-Aged Beer467%43% - 100%
Foreign Extra Stout451%8% - 75%
Munich Dunkel491%77% - 100%
American Amber Ale451%32% - 76%
American Amber Ale437%25% - 50%
Strong Scotch Ale444%23% - 67%
Extra Special/Strong Bitter (ESB)341%22% - 57%
Belgian Dubbel347%28% - 77%
Double IPA333%26% - 44%
Scottish Export 80/-356%28% - 87%
Classic Style Smoked Beer370%44% - 100%
Weizen/Weissbier328%21% - 35%
Belgian Dark Strong Ale374%21% - 100%
Traditional Bock368%47% - 100%
Irish Red Ale344%10% - 88%
English IPA352%33% - 62%
Dark Mild360%39% - 77%
Belgian Dubbel383%75% - 100%
Old Ale340%25% - 63%
Strong Bitter351%28% - 72%
Dunkles Weissbier329%25% - 38%
Bière de Garde336%27% - 45%
Märzen232%20% - 43%
Scottish Heavy280%60% - 100%
Ordinary Bitter232%14% - 50%
Braggot235%28% - 41%
American Wheat or Rye Beer272%57% - 87%
Dark American Lager238%33% - 43%
Other Smoked Beer263%43% - 83%
Irish Red Ale292%83% - 100%
International Dark Lager2100%100% - 100%
Dunkelweizen233%24% - 43%
Schwarzbier2100%100% - 100%
Spice, Herb, or Vegetable Beer254%33% - 75%
Old Ale256%26% - 86%
Doppelbock233%30% - 36%
Czech Dark Lager26%5% - 7%
Tropical Stout251%19% - 83%
Best Bitter242%33% - 50%
Pre-Prohibition Lager225%25% - 25%
English Barleywine248%40% - 56%
Specialty Smoked Beer266%46% - 86%
Specialty IPA: Red IPA219%9% - 30%
Fruit Beer218%7% - 29%