British Brown Ale | 24 | 8% | 2% - 40% |
Brown Porter | 21 | 10% | 2% - 30% |
English Porter | 21 | 10% | 4% - 17% |
American Porter | 21 | 8% | 2% - 16% |
Imperial Stout | 20 | 5% | 2% - 11% |
Dark Mild | 16 | 7% | 2% - 15% |
American Brown Ale | 13 | 11% | 3% - 40% |
American Stout | 13 | 6% | 2% - 13% |
No Profile Selected | 11 | 8% | 2% - 29% |
Russian Imperial Stout | 10 | 10% | 4% - 19% |
Oatmeal Stout | 9 | 6% | 2% - 15% |
Sweet Stout | 9 | 5% | 2% - 9% |
Robust Porter | 8 | 7% | 3% - 12% |
Northern English Brown | 7 | 5% | 4% - 12% |
Mild | 7 | 14% | 3% - 50% |
Dry Stout | 6 | 23% | 2% - 100% |
Foreign Extra Stout | 5 | 10% | 4% - 14% |
Old Ale | 4 | 4% | 2% - 6% |
Holiday/Winter Special Spiced Beer | 4 | 2% | 2% - 2% |
Irish Red Ale | 4 | 4% | 1% - 9% |
Pre-Prohibition Porter | 4 | 9% | 7% - 14% |
Tropical Stout | 4 | 5% | 2% - 10% |
Foreign Extra Stout | 4 | 8% | 6% - 10% |
Sweet Stout | 4 | 7% | 4% - 8% |
Scottish Export | 3 | 4% | 2% - 8% |
Spice, Herb, or Vegetable Beer | 3 | 4% | 3% - 5% |
British Strong Ale | 3 | 7% | 4% - 10% |
Autumn Seasonal Beer | 3 | 4% | 3% - 5% |
London Brown Ale | 3 | 20% | 13% - 32% |
Wee Heavy | 3 | 3% | 3% - 3% |
Mixed-Style Beer | 3 | 5% | 2% - 11% |
Experimental Beer | 3 | 6% | 3% - 10% |
Baltic Porter | 3 | 9% | 5% - 12% |
Winter Seasonal Beer | 2 | 4% | 4% - 4% |
Flanders Brown Ale/Oud Bruin | 2 | 2% | 1% - 4% |
Old Ale | 2 | 7% | 7% - 8% |
Belgian Dubbel | 2 | 4% | 4% - 4% |
American Brown Ale | 2 | 4% | 3% - 4% |
Best Bitter | 2 | 5% | 5% - 5% |
Belgian Dark Strong Ale | 2 | 6% | 3% - 10% |
Czech Amber Lager | 2 | 12% | 7% - 17% |
Baltic Porter | 2 | 8% | 2% - 13% |
Strong Bitter | 2 | 4% | 2% - 5% |
Classic Style Smoked Beer | 2 | 10% | 4% - 16% |
Vienna Lager | 2 | 8% | 8% - 8% |
Clone Beer | 2 | 5% | 5% - 5% |