Simpsons - Chocolate Malt - Fermentables

Country: United Kingdom

Category: Grain

Type: Roasted malt

PPG: 31.7

Color: 444 °L

Recipes: 819

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
Russian Imperial Stout	61	4%	1% - 14%
Imperial Stout	60	5%	1% - 12%
American Porter	54	5%	1% - 11%
Oatmeal Stout	44	7%	3% - 12%
American Stout	41	5%	2% - 11%
Sweet Stout	40	6%	2% - 19%
Dark Mild	35	4%	1% - 11%
American Brown Ale	35	3%	2% - 7%
Dry Stout	31	5%	1% - 14%
English Porter	30	5%	1% - 9%
Irish Stout	28	5%	1% - 15%
Specialty IPA: Black IPA	24	4%	1% - 9%
Brown Porter	24	6%	2% - 12%
Robust Porter	24	5%	2% - 12%
Strong Bitter	21	2%	1% - 5%
British Brown Ale	18	3%	1% - 7%
Oatmeal Stout	18	6%	2% - 13%
American Amber Ale	16	2%	1% - 4%
Best Bitter	15	2%	1% - 3%
British Strong Ale	15	2%	1% - 4%
Sweet Stout	14	6%	2% - 10%
Irish Red Ale	13	2%	1% - 4%
Schwarzbier	13	4%	1% - 7%
Mild	11	3%	1% - 6%
Vienna Lager	10	1%	1% - 3%
Old Ale	9	2%	1% - 4%
Baltic Porter	9	3%	2% - 7%
Scottish Heavy	9	2%	1% - 4%
Scottish Export	8	2%	1% - 4%
American Brown Ale	7	3%	1% - 7%
Belgian Dubbel	7	2%	1% - 4%
Baltic Porter	7	3%	2% - 5%
Dunkles Weissbier	7	4%	3% - 5%
Winter Seasonal Beer	6	5%	1% - 11%
American Stout	6	7%	4% - 13%
Special/Best/Premium Bitter	6	2%	1% - 6%
Munich Dunkel	6	3%	1% - 6%
Ordinary Bitter	6	2%	1% - 4%
Foreign Extra Stout	6	7%	3% - 13%
Irish Extra Stout	5	5%	3% - 10%
Scottish Light	5	2%	1% - 4%
Foreign Extra Stout	5	5%	2% - 7%
Märzen	5	1%	1% - 2%
English Barleywine	5	3%	1% - 9%