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Briess - Caramel Malt - 120L


Most Used In:

Style Recipes Avg. Usage Usage Range
Russian Imperial Stout64%2% - 7%
Imperial Stout63%1% - 5%
American Stout53%2% - 6%
American Amber Ale43%2% - 4%
Irish Red Ale44%3% - 6%
American Porter48%5% - 10%
Strong Bitter33%2% - 5%
Sweet Stout38%5% - 13%
American IPA34%2% - 4%
Foreign Extra Stout23%1% - 4%
Sweet Stout26%5% - 6%
Specialty IPA: Black IPA25%4% - 7%
No Profile Selected25%4% - 7%
Baltic Porter24%3% - 5%
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