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Home
»
Fermentables
»
Briess - Caramel Malt - 120L
Briess - Caramel Malt - 120L
Country:
American
Category:
Grain
Type:
Crystal malt
PPG:
34.5
Color:
120 °L
Recipes:
409
Most Used In:
Style
Recipes
Avg. Usage
Usage Range
Imperial Stout
34
4%
1% - 16%
No Profile Selected
28
6%
1% - 21%
American Stout
28
6%
1% - 32%
American Amber Ale
24
4%
1% - 8%
Russian Imperial Stout
19
4%
1% - 10%
American Porter
19
5%
2% - 10%
American IPA
18
4%
2% - 7%
Irish Red Ale
17
5%
1% - 12%
Specialty IPA: Red IPA
12
4%
1% - 6%
Strong Bitter
10
3%
1% - 6%
Sweet Stout
9
4%
1% - 6%
American Pale Ale
9
2%
1% - 2%
Irish Red Ale
8
4%
2% - 7%
Dark Mild
8
7%
2% - 20%
Oatmeal Stout
7
6%
3% - 11%
Specialty IPA: Black IPA
7
8%
2% - 33%
American Brown Ale
6
7%
4% - 11%
Robust Porter
5
5%
1% - 10%
Baltic Porter
5
5%
3% - 5%
Foreign Extra Stout
5
10%
6% - 14%
American Pale Ale
5
6%
2% - 9%
British Brown Ale
5
5%
2% - 11%
Dunkles Weissbier
5
7%
2% - 12%
Munich Dunkel
4
5%
2% - 8%
Strong Scotch Ale
4
2%
1% - 3%
English Porter
4
6%
3% - 10%
Rauchbier
3
8%
7% - 8%
American Strong Ale
3
3%
2% - 3%
Ordinary Bitter
3
6%
4% - 8%
Scottish Heavy
3
5%
2% - 6%
Extra Special/Strong Bitter (ESB)
3
5%
3% - 6%
Fruit Beer
3
9%
3% - 20%
Brown Porter
3
2%
1% - 3%
American Amber Ale
3
2%
2% - 3%
Autumn Seasonal Beer
2
3%
3% - 3%
Wee Heavy
2
2%
1% - 2%
American Stout
2
7%
1% - 12%
Northern English Brown
2
5%
2% - 8%
Scottish Light
2
5%
4% - 7%
Vienna Lager
2
2%
2% - 3%
Dry Stout
2
7%
6% - 7%
Sweet Stout
2
5%
5% - 5%
English IPA
2
4%
4% - 5%
Bière de Garde
2
4%
3% - 5%
Belgian Dubbel
2
10%
10% - 11%
American Barleywine
2
3%
2% - 4%
Special/Best/Premium Bitter
2
8%
7% - 10%
Oatmeal Stout
2
3%
3% - 3%
Specialty Wood-Aged Beer
2
2%
2% - 2%
Schwarzbier
2
4%
4% - 4%
English Barleywine
2
3%
3% - 3%
Czech Dark Lager
2
4%
4% - 4%
Kölsch
2
5%
5% - 5%
Standard/Ordinary Bitter
2
3%
3% - 4%
Tropical Stout
2
3%
3% - 3%
Winter Seasonal Beer
2
4%
3% - 6%
Mild
1
3%
3% - 3%
Double IPA
1
2%
2% - 2%
Specialty IPA: New England IPA
1
1%
1% - 1%
Belgian Pale Ale
1
4%
4% - 4%
Fruit and Spice Beer
1
1%
1% - 1%
Dark American Lager
1
2%
2% - 2%
British Strong Ale
1
9%
9% - 9%
Foreign Extra Stout
1
2%
2% - 2%
Braggot
1
5%
5% - 5%
Belgian Dark Strong Ale
1
7%
7% - 7%
Doppelbock
1
6%
6% - 6%
Old Ale
1
2%
2% - 2%
Altbier
1
3%
3% - 3%
Scottish Export
1
2%
2% - 2%
Classic Style Smoked Beer
1
2%
2% - 2%
International Amber Lager
1
7%
7% - 7%
London Brown Ale
1
4%
4% - 4%
Weissbier
1
1%
1% - 1%
Berliner Weisse
1
3%
3% - 3%
Dunkelweizen
1
8%
8% - 8%
Roggenbier (German Rye Beer)
1
11%
11% - 11%
Czech Amber Lager
1
4%
4% - 4%
Kellerbier: Amber Kellerbier
1
3%
3% - 3%
English IPA
1
3%
3% - 3%
American Brown Ale
1
3%
3% - 3%
American Barleywine
1
2%
2% - 2%
Specialty IPA: Belgian IPA
1
4%
4% - 4%
Märzen
1
7%
7% - 7%
American Light Lager
1
2%
2% - 2%
Vienna Lager
1
2%
2% - 2%
American IPA
1
3%
3% - 3%
Specialty Smoked Beer
1
2%
2% - 2%
Baltic Porter
1
6%
6% - 6%
Belgian Specialty Ale
1
5%
5% - 5%
English Barleywine
1
4%
4% - 4%
Dunkles Bock
1
3%
3% - 3%
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