| American IPA | 15 | 55% | 6% - 92% |
| No Profile Selected | 14 | 46% | 8% - 95% |
| Best Bitter | 11 | 86% | 56% - 100% |
| Irish Red Ale | 10 | 70% | 5% - 93% |
| Specialty IPA: New England IPA | 9 | 53% | 26% - 91% |
| Strong Bitter | 8 | 71% | 55% - 78% |
| British Brown Ale | 8 | 70% | 35% - 90% |
| American Pale Ale | 8 | 57% | 7% - 100% |
| American Amber Ale | 7 | 54% | 5% - 91% |
| American IPA | 7 | 37% | 17% - 89% |
| Special/Best/Premium Bitter | 6 | 85% | 66% - 100% |
| American Brown Ale | 6 | 38% | 22% - 71% |
| Autumn Seasonal Beer | 5 | 55% | 38% - 72% |
| Sweet Stout | 5 | 66% | 47% - 82% |
| American Porter | 5 | 66% | 33% - 84% |
| Dark Mild | 4 | 78% | 71% - 84% |
| Imperial Stout | 4 | 42% | 3% - 86% |
| Extra Special/Strong Bitter (ESB) | 4 | 65% | 32% - 90% |
| British Golden Ale | 4 | 70% | 50% - 90% |
| Blonde Ale | 4 | 26% | 8% - 43% |
| Dry Stout | 4 | 70% | 58% - 77% |
| Irish Red Ale | 4 | 71% | 36% - 90% |
| Specialty IPA: Rye IPA | 4 | 48% | 33% - 64% |
| American Stout | 4 | 61% | 53% - 77% |
| American Barleywine | 3 | 52% | 31% - 67% |
| Experimental Beer | 3 | 77% | 74% - 79% |
| Oatmeal Stout | 3 | 59% | 39% - 78% |
| Imperial IPA | 3 | 53% | 13% - 86% |
| Oatmeal Stout | 3 | 63% | 49% - 72% |
| Irish Stout | 3 | 72% | 65% - 81% |
| Belgian Dubbel | 3 | 52% | 23% - 78% |
| Russian Imperial Stout | 3 | 64% | 35% - 100% |
| English Barleywine | 3 | 68% | 50% - 87% |
| Scottish Export | 3 | 82% | 77% - 88% |
| English Porter | 2 | 73% | 72% - 73% |
| Double IPA | 2 | 44% | 34% - 54% |
| Brown Porter | 2 | 39% | 36% - 42% |
| Irish Extra Stout | 2 | 74% | 71% - 76% |
| Spice, Herb, or Vegetable Beer | 2 | 52% | 51% - 54% |
| Winter Seasonal Beer | 2 | 83% | 80% - 85% |
| Robust Porter | 2 | 63% | 59% - 68% |
| Holiday/Winter Special Spiced Beer | 2 | 68% | 66% - 71% |
| American Stout | 2 | 79% | 77% - 81% |
| Specialty IPA: Red IPA | 2 | 47% | 17% - 77% |
| British Strong Ale | 2 | 64% | 55% - 74% |
| Southern English Brown | 2 | 58% | 47% - 70% |
| Belgian Specialty Ale | 2 | 65% | 50% - 79% |
| American Amber Ale | 2 | 82% | 79% - 85% |
| Northern English Brown | 2 | 48% | 32% - 64% |
| American Pale Ale | 2 | 74% | 61% - 87% |
| Australian Sparkling Ale | 2 | 64% | 38% - 91% |
| Specialty Beer | 2 | 61% | 42% - 79% |
