Avangard - Light Munich
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Märzen | 41 | 35% | 8% - 94% |
| American IPA | 27 | 11% | 3% - 69% |
| American Pale Ale | 24 | 9% | 5% - 22% |
| Munich Helles | 16 | 7% | 3% - 15% |
| American Amber Ale | 16 | 15% | 4% - 40% |
| German Pils | 14 | 9% | 3% - 33% |
| Blonde Ale | 14 | 13% | 6% - 25% |
| Festbier | 12 | 19% | 6% - 44% |
| Munich Dunkel | 11 | 59% | 9% - 96% |
| Altbier | 11 | 31% | 11% - 89% |
| Kölsch | 10 | 9% | 5% - 19% |
| Dunkles Weissbier | 10 | 25% | 4% - 48% |
| Weissbier | 10 | 6% | 2% - 11% |
| Specialty IPA: New England IPA | 9 | 12% | 3% - 29% |
| American Porter | 9 | 12% | 1% - 31% |
| Saison | 9 | 12% | 2% - 54% |
| International Pale Lager | 9 | 15% | 5% - 33% |
| Czech Dark Lager | 9 | 19% | 10% - 30% |
| American Brown Ale | 8 | 24% | 7% - 77% |
| Bohemian Pilsener | 8 | 12% | 3% - 45% |
| German Pilsner (Pils) | 7 | 11% | 1% - 26% |
| Schwarzbier | 7 | 29% | 10% - 47% |
| Helles Bock | 7 | 29% | 7% - 71% |
| American Light Lager | 6 | 11% | 3% - 25% |
| American Wheat Beer | 6 | 6% | 4% - 10% |
| Czech Amber Lager | 6 | 22% | 10% - 31% |
| Vienna Lager | 6 | 20% | 8% - 40% |
| Doppelbock | 6 | 37% | 13% - 62% |
| Fruit Beer | 5 | 11% | 2% - 19% |
| Dunkles Bock | 5 | 50% | 13% - 75% |
| Autumn Seasonal Beer | 5 | 15% | 2% - 29% |
| Maibock/Helles Bock | 5 | 25% | 16% - 37% |
| American IPA | 5 | 5% | 4% - 7% |
| Experimental Beer | 5 | 31% | 7% - 61% |
| Baltic Porter | 5 | 52% | 37% - 68% |
