Avangard - Light Munich
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| No Profile Selected | 4 | 12% | 6% - 16% |
| American IPA | 3 | 5% | 4% - 5% |
| American Pale Ale | 3 | 6% | 5% - 8% |
| Kölsch | 2 | 5% | 5% - 5% |
| American Brown Ale | 2 | 9% | 9% - 9% |
| Märzen | 2 | 40% | 38% - 42% |
| American Light Lager | 2 | 28% | 5% - 51% |
| Specialty IPA: New England IPA | 2 | 11% | 4% - 17% |
| Czech Dark Lager | 1 | 13% | 13% - 13% |
| American Porter | 1 | 6% | 6% - 6% |
| Fruit Beer | 1 | 16% | 16% - 16% |
| Cream Ale | 1 | 17% | 17% - 17% |
| Dunkles Weissbier | 1 | 43% | 43% - 43% |
| Saison | 1 | 2% | 2% - 2% |
| Munich Dunkel | 1 | 23% | 23% - 23% |
| Weissbier | 1 | 11% | 11% - 11% |
| Autumn Seasonal Beer | 1 | 16% | 16% - 16% |
| Czech Amber Lager | 1 | 27% | 27% - 27% |
| Baltic Porter | 1 | 68% | 68% - 68% |
| Vienna Lager | 1 | 7% | 7% - 7% |
| Specialty IPA: Black IPA | 1 | 6% | 6% - 6% |
| German Pilsner (Pils) | 1 | 5% | 5% - 5% |
| Special/Best/Premium Bitter | 1 | 100% | 100% - 100% |
| Blonde Ale | 1 | 6% | 6% - 6% |
| Dry Stout | 1 | 68% | 68% - 68% |
| Russian Imperial Stout | 1 | 9% | 9% - 9% |
| Scottish Export | 1 | 5% | 5% - 5% |
| Imperial Stout | 1 | 19% | 19% - 19% |
| English IPA | 1 | 96% | 96% - 96% |
