Brew your best beer EVER.
Save 10%
on Brewer's Friend Premium today. Use code
TAKE10
.
Sign Up
×
Your browser (Internet Explorer) is unsupported.
Use a modern browser for more security, speed and the best experience on Brewer's Friend.
Brewer's Friend Home Brewing Software
Brewing With Total Confidence
Welcome Guest!
Login
|
Sign Up
Community
Blog
Forum
Device Map
Tools
Calculators
Brew Day Sheets
Charts
Water Profiles
Import Recipes
Label Generator
Search
Beer Recipes
Site Wide Search
Browse
Recipes
Fermentables
Hops
Yeast
Other Ingredients
Beer Styles
My Brewing
My Dashboard
My Brew Sessions
My Recipes
My Inventory
My Shopping List
My Equipment
My Notes
My Water Calcs
My Brewing Report
My Profile
Learn
Brewing for Beginners
Documentation
FAQs
Support
New Beer Recipe
Shop
Want no ads? Go Premium
and unlock all our brewing tools
!
Home
»
Fermentables
»
Belgian - Roasted Barley
Belgian - Roasted Barley
Country:
Belgium
Category:
Grain
Type:
Roasted malt
PPG:
30
Color:
575 °L
Recipes:
579
Most Used In:
Style
Recipes
Avg. Usage
Usage Range
Imperial Stout
57
4%
1% - 12%
Russian Imperial Stout
49
5%
1% - 44%
Sweet Stout
42
4%
1% - 8%
Dry Stout
41
8%
2% - 12%
Irish Red Ale
38
2%
1% - 25%
Oatmeal Stout
32
5%
1% - 12%
American Stout
23
5%
1% - 10%
Irish Stout
19
7%
1% - 13%
Irish Red Ale
18
2%
1% - 4%
American Stout
18
7%
2% - 21%
Oatmeal Stout
14
5%
1% - 12%
American Light Lager
12
4%
1% - 8%
American Amber Ale
12
1%
1% - 3%
Strong Scotch Ale
11
1%
1% - 2%
American Porter
10
4%
1% - 6%
Scottish Export
9
2%
1% - 4%
Foreign Extra Stout
9
5%
1% - 8%
Sweet Stout
9
5%
1% - 8%
Robust Porter
8
4%
2% - 7%
Specialty IPA: Black IPA
8
4%
1% - 9%
American IPA
8
1%
1% - 2%
Wee Heavy
7
2%
1% - 6%
Saison
6
2%
1% - 4%
American Brown Ale
6
3%
1% - 5%
Foreign Extra Stout
5
3%
3% - 4%
No Profile Selected
5
3%
1% - 4%
Brown Porter
5
4%
1% - 5%
American IPA
4
7%
2% - 19%
Belgian Dubbel
4
1%
1% - 3%
American Amber Ale
4
1%
1% - 1%
Wheatwine
4
1%
1% - 1%
English Porter
4
2%
1% - 5%
Imperial IPA
4
2%
1% - 7%
Belgian Dark Strong Ale
4
3%
1% - 5%
Scottish Light
4
3%
3% - 4%
Belgian Dark Strong Ale
4
2%
1% - 3%
Doppelbock
3
3%
1% - 6%
American Brown Ale
3
3%
2% - 4%
Scottish Export 80/-
3
2%
1% - 3%
Belgian Specialty Ale
3
4%
3% - 6%
Flanders Red Ale
3
1%
1% - 1%
Experimental Beer
3
5%
4% - 7%
Scottish Heavy
3
1%
1% - 2%
Altbier
3
2%
1% - 2%
California Common Beer
3
9%
4% - 17%
Rauchbier
3
1%
1% - 1%
English Barleywine
2
1%
1% - 2%
Schwarzbier
2
2%
2% - 2%
Märzen
2
1%
1% - 1%
British Brown Ale
2
2%
1% - 3%
Fruit Beer
2
6%
3% - 8%
Baltic Porter
2
3%
2% - 3%
Schwarzbier
2
2%
2% - 3%
North German Altbier
2
1%
1% - 1%
American Pale Ale
2
3%
1% - 5%
Specialty Smoked Beer
2
2%
1% - 4%
Northern English Brown
2
2%
1% - 3%
English IPA
2
3%
1% - 5%
Other Smoked Beer
2
3%
3% - 3%
Belgian Pale Ale
2
4%
1% - 7%
Specialty IPA: Red IPA
2
1%
1% - 1%
Winter Seasonal Beer
2
2%
1% - 3%
Want no ads? Go Premium
and unlock all our brewing tools
!
