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Home
»
Fermentables
»
Briess - LME Porter
Briess - LME Porter
Country:
United States
Category:
Liquid Extract
Type:
Extract
PPG:
35
Color:
17 °L
Recipes:
7
Most Used In:
Style
Recipes
Avg. Usage
Usage Range
American Porter
7
69%
45% - 100%
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