Specialty IPA: New England IPA | 123 | 58% | 7% - 100% |
American IPA | 121 | 63% | 7% - 100% |
American Pale Ale | 61 | 64% | 6% - 100% |
Blonde Ale | 48 | 68% | 11% - 100% |
International Pale Lager | 44 | 64% | 9% - 100% |
Weissbier | 32 | 41% | 6% - 60% |
American IPA | 31 | 56% | 5% - 100% |
Cream Ale | 30 | 61% | 6% - 100% |
Saison | 27 | 61% | 8% - 100% |
Saison | 24 | 74% | 13% - 100% |
American Lager | 23 | 76% | 24% - 100% |
Witbier | 22 | 48% | 15% - 84% |
American Light Lager | 22 | 53% | 6% - 95% |
Kölsch | 19 | 75% | 17% - 94% |
Märzen | 18 | 45% | 17% - 84% |
German Pilsner (Pils) | 18 | 85% | 49% - 100% |
Berliner Weisse | 17 | 50% | 4% - 85% |
Czech Pale Lager | 16 | 84% | 38% - 100% |
Classic American Pilsner | 15 | 75% | 12% - 100% |
Fruit Beer | 14 | 49% | 12% - 88% |
American Wheat Beer | 13 | 36% | 9% - 62% |
Munich Helles | 13 | 79% | 44% - 95% |
American Pale Ale | 13 | 54% | 16% - 91% |
Belgian Tripel | 12 | 60% | 7% - 93% |
American Amber Ale | 12 | 49% | 19% - 83% |
Bohemian Pilsener | 11 | 83% | 50% - 100% |
Kölsch | 10 | 82% | 58% - 100% |
Belgian Dubbel | 10 | 65% | 28% - 86% |
German Pils | 10 | 84% | 11% - 100% |
Light American Lager | 9 | 67% | 43% - 88% |
Gose | 9 | 42% | 31% - 58% |
Specialty IPA: Black IPA | 9 | 61% | 29% - 87% |
Witbier | 9 | 44% | 14% - 73% |
American Stout | 9 | 51% | 5% - 81% |
Belgian Pale Ale | 8 | 72% | 43% - 100% |
International Amber Lager | 8 | 69% | 43% - 90% |
Belgian Golden Strong Ale | 8 | 71% | 28% - 100% |
Blonde Ale | 8 | 48% | 7% - 80% |
Czech Premium Pale Lager | 7 | 79% | 29% - 100% |
Doppelbock | 7 | 17% | 7% - 27% |
Belgian Blond Ale | 7 | 59% | 14% - 92% |
Irish Red Ale | 7 | 50% | 8% - 86% |
American Porter | 7 | 57% | 32% - 80% |
Weizen/Weissbier | 6 | 41% | 20% - 55% |
Altbier | 6 | 66% | 37% - 89% |
English IPA | 6 | 73% | 43% - 94% |
Cream Ale | 6 | 65% | 27% - 95% |
Vienna Lager | 6 | 54% | 24% - 100% |
Helles Bock | 6 | 58% | 32% - 87% |
Imperial IPA | 5 | 32% | 12% - 78% |
Czech Amber Lager | 5 | 65% | 29% - 100% |
Schwarzbier | 5 | 54% | 26% - 88% |
Vienna Lager | 5 | 22% | 3% - 29% |
Experimental Beer | 5 | 64% | 43% - 92% |
Oatmeal Stout | 5 | 68% | 50% - 78% |
Bière de Garde | 5 | 68% | 57% - 80% |
Belgian Specialty Ale | 5 | 54% | 13% - 84% |
Dunkles Weissbier | 5 | 27% | 18% - 40% |
Berliner Weisse | 5 | 51% | 29% - 70% |