Bestmalz - Rye Malt
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Specialty IPA: Rye IPA | 24 | 21% | 6% - 94% |
Saison | 16 | 11% | 4% - 29% |
Saison | 11 | 11% | 2% - 22% |
Specialty IPA: Black IPA | 9 | 8% | 4% - 12% |
American IPA | 9 | 14% | 3% - 32% |
American Pale Ale | 8 | 12% | 2% - 25% |
Irish Red Ale | 8 | 12% | 5% - 25% |
Roggenbier | 5 | 40% | 13% - 50% |