Patagonia - Extra Pale Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Specialty IPA: New England IPA | 10 | 60% | 48% - 83% |
| American IPA | 7 | 69% | 45% - 95% |
| No Profile Selected | 5 | 51% | 13% - 76% |
| American Amber Ale | 5 | 64% | 41% - 84% |
| American Pale Ale | 4 | 72% | 31% - 100% |
| Oatmeal Stout | 3 | 21% | 6% - 33% |
| American IPA | 2 | 70% | 67% - 72% |
| Irish Red Ale | 2 | 11% | 6% - 16% |
| Imperial IPA | 2 | 71% | 61% - 82% |
