German - CaraMunich III - Fermentables

Country: German

Category: Grain

Type: Crystal malt

PPG: 34

Color: 57 °L

Recipes: 9,948

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	522	5%	1% - 100%
American IPA	430	6%	1% - 24%
American Pale Ale	390	5%	1% - 18%
American Pale Ale	361	6%	1% - 21%
Märzen	281	6%	1% - 30%
Oktoberfest/Märzen	246	7%	2% - 16%
American Amber Ale	234	7%	1% - 24%
Russian Imperial Stout	233	5%	1% - 23%
Specialty IPA: Black IPA	222	6%	1% - 30%
American Amber Ale	180	8%	1% - 28%
Doppelbock	176	7%	1% - 19%
Düsseldorf Altbier	167	7%	1% - 27%
Altbier	157	6%	1% - 18%
Imperial Stout	155	5%	1% - 31%
California Common Beer	155	7%	1% - 40%
Saison	149	4%	1% - 16%
American Light Lager	144	6%	1% - 32%
Robust Porter	124	7%	2% - 77%
Saison	122	4%	1% - 15%
Dunkles Weissbier	116	8%	1% - 99%
American Porter	116	6%	1% - 23%
Irish Red Ale	115	7%	2% - 19%
Irish Red Ale	109	8%	2% - 25%
Specialty IPA: Red IPA	107	6%	1% - 16%
Doppelbock	107	7%	2% - 15%
Dunkelweizen	105	7%	1% - 38%
Traditional Bock	104	6%	1% - 22%
American Brown Ale	104	8%	1% - 38%
Extra Special/Strong Bitter (ESB)	104	6%	1% - 15%
Vienna Lager	103	9%	1% - 26%
Schwarzbier	100	7%	2% - 45%
Imperial IPA	97	5%	1% - 24%
Strong Bitter	96	7%	1% - 17%
Munich Dunkel	95	9%	1% - 23%
Oatmeal Stout	95	6%	1% - 26%
Brown Porter	93	8%	1% - 34%
Baltic Porter	87	6%	1% - 31%
Belgian Dubbel	84	5%	2% - 19%
Munich Dunkel	84	7%	2% - 32%
Belgian Dark Strong Ale	83	5%	1% - 18%
American Stout	81	6%	2% - 18%
Sweet Stout	77	7%	1% - 29%
British Brown Ale	77	7%	2% - 13%
Belgian Dubbel	77	5%	1% - 19%
American Stout	76	7%	1% - 27%
Belgian Dark Strong Ale	76	5%	1% - 15%
Schwarzbier	74	6%	1% - 24%
American Brown Ale	71	9%	2% - 24%
Vienna Lager	70	7%	2% - 25%
Weizen/Weissbier	67	4%	1% - 10%
Czech Dark Lager	65	7%	2% - 15%
North German Altbier	62	8%	1% - 17%
Double IPA	60	3%	1% - 11%
Belgian Pale Ale	55	6%	2% - 17%
Belgian Specialty Ale	54	7%	1% - 23%
Dunkles Bock	54	6%	1% - 25%
Weissbier	52	4%	1% - 10%
Foreign Extra Stout	51	7%	1% - 71%
No Profile Selected	51	8%	1% - 41%
English IPA	50	7%	1% - 43%
Specialty Beer	50	8%	1% - 18%
Holiday/Winter Special Spiced Beer	49	6%	2% - 12%
Blonde Ale	46	5%	1% - 100%
Best Bitter	45	7%	2% - 48%
English Porter	44	7%	2% - 12%
Belgian Pale Ale	44	6%	2% - 19%
Flanders Red Ale	42	6%	3% - 11%
Dry Stout	42	7%	1% - 32%
Specialty IPA: Rye IPA	41	5%	2% - 13%
English Barleywine	39	3%	1% - 10%
Roggenbier (German Rye Beer)	38	8%	2% - 26%
Standard/Ordinary Bitter	38	5%	1% - 13%
Flanders Red Ale	37	6%	4% - 16%
Experimental Beer	37	8%	1% - 38%
Strong Scotch Ale	35	5%	1% - 17%
Oatmeal Stout	35	7%	2% - 39%
Sweet Stout	34	6%	2% - 14%
Weizenbock	33	7%	2% - 14%
Special/Best/Premium Bitter	33	6%	2% - 10%
Mild	32	8%	2% - 40%
Baltic Porter	31	5%	2% - 13%
Bohemian Pilsener	31	4%	1% - 10%
Northern English Brown	31	13%	2% - 33%
Rauchbier	31	7%	3% - 17%
Old Ale	30	6%	1% - 13%
American Strong Ale	30	4%	1% - 8%
Classic Rauchbier	30	7%	2% - 20%
Dark Mild	30	9%	1% - 23%
Weizenbock	29	5%	2% - 10%
Ordinary Bitter	29	10%	4% - 20%
English Barleywine	28	4%	2% - 13%
American Barleywine	27	5%	2% - 13%
Winter Seasonal Beer	27	7%	2% - 15%
Scottish Export	26	8%	1% - 13%
Other Smoked Beer	26	8%	4% - 15%
Irish Stout	25	7%	2% - 20%
International Amber Lager	25	6%	2% - 13%
Specialty IPA: Belgian IPA	25	5%	1% - 10%
Oud Bruin	24	6%	4% - 10%
Spice, Herb, or Vegetable Beer	23	5%	2% - 9%
British Strong Ale	22	8%	2% - 14%
Dark American Lager	21	8%	2% - 23%
Foreign Extra Stout	21	5%	1% - 10%
Roggenbier	20	7%	3% - 13%
Mixed-Fermentation Sour Beer	20	5%	2% - 8%
Maibock/Helles Bock	20	9%	2% - 34%
Fruit Beer	20	5%	2% - 18%
California Common	20	7%	2% - 11%
Classic Style Smoked Beer	19	8%	2% - 15%
American Barleywine	19	5%	2% - 9%
Clone Beer	19	7%	1% - 13%
Spice, Herb, or Vegetable Beer	18	6%	2% - 13%
Wee Heavy	17	7%	2% - 17%
English IPA	17	5%	1% - 13%
Bière de Garde	17	5%	1% - 8%
Specialty IPA: Brown IPA	16	6%	2% - 11%
Bière de Garde	15	7%	1% - 16%
Old Ale	15	6%	4% - 12%
German Pilsner (Pils)	15	7%	2% - 30%
American Wheat Beer	14	3%	1% - 9%
Southern English Brown	14	7%	2% - 29%
Eisbock	14	7%	3% - 13%
Czech Amber Lager	13	9%	2% - 17%
Blonde Ale	13	3%	2% - 5%
Specialty Smoked Beer	12	8%	3% - 23%
Scottish Export 80/-	12	8%	3% - 22%
Flanders Brown Ale/Oud Bruin	12	5%	3% - 11%
American Wheat or Rye Beer	12	3%	1% - 7%
Irish Extra Stout	11	7%	3% - 15%
Autumn Seasonal Beer	11	7%	3% - 11%
Mixed-Style Beer	11	7%	2% - 14%
Australian Sparkling Ale	11	1%	1% - 2%
Belgian Blond Ale	10	21%	1% - 75%
Festbier	9	5%	2% - 12%
Witbier	9	6%	1% - 10%
Specialty IPA: New England IPA	8	3%	1% - 9%
Belgian Tripel	8	6%	2% - 16%
International Pale Lager	8	4%	2% - 7%
British Golden Ale	8	3%	1% - 8%
Belgian Blond Ale	7	7%	2% - 20%
Cream Ale	7	3%	2% - 8%
Scottish Heavy 70/-	7	8%	3% - 13%
Eisbock	7	4%	1% - 10%
Tropical Stout	6	6%	2% - 17%
Helles Bock	6	3%	1% - 5%
Scottish Light	6	5%	3% - 7%
Kellerbier: Amber Kellerbier	6	5%	2% - 7%
International Dark Lager	6	6%	4% - 9%
Belgian Golden Strong Ale	6	8%	1% - 32%
Sahti	5	3%	2% - 4%
Scottish Heavy	5	6%	2% - 11%
Czech Premium Pale Lager	5	3%	1% - 5%
Witbier	5	6%	2% - 10%
Munich Helles	5	5%	2% - 10%
Czech Pale Lager	5	4%	2% - 6%
Braggot	5	5%	4% - 6%
American Lager	4	5%	1% - 7%
Kölsch	4	2%	1% - 2%
Belgian Tripel	4	3%	1% - 7%
Specialty IPA: White IPA	4	4%	2% - 6%
Wood-Aged Beer	4	9%	4% - 14%
Trappist Single	4	7%	2% - 12%
Dortmunder Export	4	6%	2% - 15%
Cream Ale	3	5%	2% - 9%
Berliner Weisse	3	2%	1% - 2%
Brett Beer	3	7%	4% - 11%
Kentucky Common	3	8%	2% - 18%
Kölsch	2	7%	3% - 10%
Classic American Pilsner	2	4%	4% - 4%
Wheatwine	2	4%	4% - 4%
Belgian Golden Strong Ale	2	5%	3% - 7%
Other Specialty Cider or Perry	2	4%	3% - 4%
Scottish Light 60/-	2	6%	4% - 8%
Standard American Lager	2	4%	1% - 7%
Wood-Aged Beer	2	6%	5% - 6%
Specialty Fruit Beer	2	5%	5% - 6%
Light American Lager	1	3%	3% - 3%
Alternative Sugar Beer	1	10%	10% - 10%
German Pils	1	1%	1% - 1%
Pre-Prohibition Porter	1	11%	11% - 11%
Fruit Lambic	1	4%	4% - 4%
Gose	1	8%	8% - 8%
Specialty Wood-Aged Beer	1	6%	6% - 6%
Munich Helles	1	5%	5% - 5%
Berliner Weisse	1	1%	1% - 1%
Semi-Sweet Mead	1	8%	8% - 8%
Premium American Lager	1	4%	4% - 4%
Wild Specialty Beer	1	6%	6% - 6%
London Brown Ale	1	2%	2% - 2%
Common Cider	1	5%	5% - 5%
Straight (Unblended) Lambic	1	4%	4% - 4%
Fruit and Spice Beer	1	10%	10% - 10%

Brewer's Friend Home Brewing Software

German - CaraMunich III

Most Used In: