Castle Malting - Château Special Belgium
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Belgian Dubbel | 15 | 6% | 1% - 11% |
| Belgian Dark Strong Ale | 7 | 4% | 1% - 9% |
| Russian Imperial Stout | 6 | 6% | 2% - 10% |
| Imperial Stout | 5 | 3% | 3% - 4% |
| American Amber Ale | 4 | 4% | 3% - 6% |
| British Brown Ale | 3 | 7% | 5% - 8% |
| Belgian Dubbel | 3 | 8% | 3% - 12% |
| Irish Red Ale | 3 | 4% | 3% - 5% |
| Altbier | 3 | 7% | 3% - 12% |
| American Brown Ale | 3 | 5% | 2% - 8% |
| Baltic Porter | 3 | 4% | 2% - 6% |
| No Profile Selected | 3 | 4% | 3% - 5% |
| American IPA | 3 | 3% | 2% - 5% |
| Tropical Stout | 2 | 9% | 1% - 16% |
| American Strong Ale | 2 | 7% | 6% - 8% |
| Sweet Stout | 2 | 4% | 3% - 5% |
| Flanders Red Ale | 2 | 4% | 4% - 4% |
| Belgian Dark Strong Ale | 2 | 3% | 2% - 4% |
| English Porter | 2 | 10% | 9% - 12% |
