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Finland - Chocolate Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
Russian Imperial Stout2435%1% - 23%
Imperial Stout1985%1% - 14%
American Porter1596%1% - 17%
American Stout1506%1% - 21%
Oatmeal Stout1426%1% - 31%
Sweet Stout1397%1% - 44%
Robust Porter1335%1% - 11%
American Light Lager1016%1% - 100%
Dry Stout986%1% - 31%
American Brown Ale794%1% - 9%
American Stout777%1% - 21%
Specialty IPA: Black IPA755%1% - 39%
Brown Porter755%1% - 42%
British Brown Ale654%1% - 30%
Baltic Porter565%1% - 14%
No Profile Selected468%1% - 100%
English Porter426%1% - 20%
Oatmeal Stout416%1% - 12%
Foreign Extra Stout396%1% - 21%
American Amber Ale372%1% - 5%
Irish Stout347%1% - 15%
Sweet Stout346%1% - 14%
Winter Seasonal Beer334%1% - 33%
Irish Red Ale282%1% - 9%
Belgian Dark Strong Ale244%1% - 7%
Experimental Beer244%1% - 17%
Mild233%1% - 8%
Holiday/Winter Special Spiced Beer233%1% - 13%
American Brown Ale234%1% - 11%
American IPA222%1% - 7%
Dark Mild224%1% - 8%
Weizenbock222%1% - 7%
Schwarzbier214%2% - 7%
Northern English Brown195%1% - 11%
California Common Beer183%1% - 7%
Strong Bitter172%1% - 8%
American IPA173%1% - 20%
Baltic Porter174%1% - 8%
Dunkles Weissbier172%1% - 5%
American Amber Ale161%1% - 3%
American Pale Ale162%1% - 10%
Scottish Export162%1% - 7%
American Pale Ale151%1% - 4%
Belgian Specialty Ale153%1% - 10%
Southern English Brown134%3% - 13%
Specialty IPA: Brown IPA133%1% - 12%
Munich Dunkel133%1% - 6%
Schwarzbier124%2% - 9%
Foreign Extra Stout125%3% - 10%
Old Ale122%1% - 5%
Irish Extra Stout115%2% - 14%
Altbier113%1% - 7%
British Strong Ale112%1% - 8%
Irish Red Ale113%1% - 13%
Best Bitter112%1% - 3%
Ordinary Bitter102%1% - 6%
Mixed-Style Beer105%1% - 8%
American Strong Ale912%1% - 86%
Scottish Heavy94%1% - 24%
California Common91%1% - 2%
Specialty IPA: Red IPA91%1% - 3%
Imperial IPA93%1% - 7%
Spice, Herb, or Vegetable Beer83%1% - 6%
Belgian Dubbel82%1% - 3%
Spice, Herb, or Vegetable Beer83%1% - 8%
Fruit Beer83%2% - 6%
Strong Scotch Ale72%1% - 5%
Old Ale72%1% - 6%
Extra Special/Strong Bitter (ESB)71%1% - 2%
Belgian Dark Strong Ale72%1% - 6%
Specialty Smoked Beer74%2% - 8%
English IPA61%1% - 2%
Special/Best/Premium Bitter61%1% - 3%
International Dark Lager64%1% - 6%
Belgian Dubbel62%1% - 5%
Dunkles Bock62%2% - 2%
Munich Dunkel64%1% - 8%
English Barleywine52%1% - 4%
Czech Amber Lager53%2% - 5%
Doppelbock52%1% - 3%
International Amber Lager53%2% - 3%
American Barleywine51%1% - 2%
Dark American Lager52%1% - 4%
American Barleywine42%1% - 3%
Standard/Ordinary Bitter43%1% - 6%
Wee Heavy42%1% - 2%
Scottish Light42%1% - 2%
Tropical Stout42%2% - 3%
Clone Beer45%1% - 9%
Saison43%1% - 5%
Specialty IPA: Rye IPA43%1% - 9%
Belgian Pale Ale33%1% - 4%
Specialty IPA: New England IPA32%1% - 4%
Scottish Export 80/-32%1% - 3%
Fruit and Spice Beer35%4% - 6%
Dunkelweizen33%2% - 4%
Saison34%2% - 7%
German Pilsner (Pils)33%1% - 8%
Double IPA31%1% - 3%
Vienna Lager32%1% - 2%
American Lager31%1% - 2%
Bière de Garde24%3% - 5%
Doppelbock21%1% - 1%
Weizenbock21%1% - 2%
Open Category Mead22%2% - 2%
Pre-Prohibition Lager22%1% - 2%
International Pale Lager22%1% - 2%
Czech Premium Pale Lager21%1% - 2%
British Golden Ale28%6% - 11%
Specialty Wood-Aged Beer22%2% - 3%
Gose22%2% - 3%
Kentucky Common23%3% - 3%
Specialty Beer24%4% - 5%
Czech Dark Lager22%1% - 4%
Weissbier21%1% - 1%
Classic Style Smoked Beer21%1% - 1%
Scottish Light 60/-22%1% - 4%
Roggenbier22%2% - 2%
Märzen22%2% - 3%
Sahti23%2% - 5%
Rauchbier27%1% - 13%
Other Smoked Beer25%4% - 6%
Bohemian Pilsener23%1% - 6%
Czech Pale Lager21%1% - 0%
Classic Rauchbier24%3% - 5%
Witbier21%1% - 1%
Eisbock11%1% - 0%
Flanders Red Ale11%1% - 1%
Braggot11%1% - 1%
Fruit Lambic12%2% - 2%
Düsseldorf Altbier13%3% - 3%
German Pils11%1% - 1%
Blonde Ale12%2% - 2%
Light American Lager14%4% - 4%
Kellerbier: Amber Kellerbier13%3% - 3%
Autumn Seasonal Beer12%2% - 2%
Wood-Aged Beer14%4% - 4%
Weizen/Weissbier11%1% - 1%
Scottish Heavy 70/-11%1% - 1%
Trappist Single11%1% - 0%
Flanders Red Ale13%3% - 3%
Vienna Lager11%1% - 1%
English Barleywine11%1% - 1%
Maibock/Helles Bock12%2% - 2%
Mixed-Fermentation Sour Beer11%1% - 1%
Roggenbier (German Rye Beer)15%5% - 5%
Blonde Ale11%1% - 0%
Oktoberfest/Märzen11%1% - 1%
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