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Finland - Chocolate Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
Russian Imperial Stout2565%1% - 23%
Imperial Stout2495%1% - 14%
American Porter1746%1% - 17%
American Stout1706%1% - 21%
Oatmeal Stout1626%1% - 31%
Sweet Stout1597%1% - 44%
Robust Porter1465%1% - 13%
Dry Stout1086%1% - 31%
American Light Lager1046%1% - 100%
Brown Porter845%1% - 42%
American Stout826%1% - 21%
American Brown Ale814%1% - 9%
Specialty IPA: Black IPA795%1% - 39%
No Profile Selected786%1% - 100%
British Brown Ale684%1% - 30%
Baltic Porter575%1% - 14%
Foreign Extra Stout466%1% - 21%
Oatmeal Stout466%1% - 15%
English Porter456%1% - 20%
Irish Stout406%1% - 15%
American Amber Ale402%1% - 8%
Sweet Stout407%1% - 15%
Winter Seasonal Beer384%1% - 33%
Irish Red Ale322%1% - 9%
Belgian Dark Strong Ale313%1% - 7%
American IPA252%1% - 7%
Experimental Beer255%1% - 17%
Holiday/Winter Special Spiced Beer243%1% - 13%
American Brown Ale244%1% - 11%
Schwarzbier234%2% - 7%
Mild233%1% - 8%
Dark Mild234%1% - 8%
Weizenbock222%1% - 7%
Dunkles Weissbier222%1% - 6%
Northern English Brown215%1% - 11%
Strong Bitter193%1% - 8%
Scottish Export182%1% - 7%
American IPA183%1% - 20%
Baltic Porter184%1% - 8%
California Common Beer183%1% - 7%
American Pale Ale172%1% - 10%
American Amber Ale161%1% - 3%
Munich Dunkel163%1% - 6%
American Pale Ale151%1% - 4%
Belgian Specialty Ale153%1% - 10%
Old Ale132%1% - 5%
Southern English Brown134%3% - 13%
Foreign Extra Stout135%2% - 10%
Specialty IPA: Brown IPA133%1% - 12%
Irish Extra Stout125%2% - 14%
Schwarzbier114%2% - 9%
Spice, Herb, or Vegetable Beer113%1% - 6%
Irish Red Ale113%1% - 13%
Best Bitter112%1% - 3%
Altbier103%1% - 7%
British Strong Ale103%1% - 8%
Ordinary Bitter102%1% - 6%
Mixed-Style Beer105%1% - 8%
Scottish Heavy104%1% - 24%
Imperial IPA103%1% - 9%
American Strong Ale912%1% - 86%
Fruit Beer93%1% - 6%
Specialty IPA: Red IPA91%1% - 3%
Belgian Dubbel82%1% - 3%
Spice, Herb, or Vegetable Beer83%1% - 8%
Belgian Dubbel82%1% - 5%
California Common81%1% - 2%
Belgian Dark Strong Ale82%1% - 6%
Strong Scotch Ale72%1% - 5%
Old Ale72%1% - 6%
Doppelbock72%1% - 3%
Extra Special/Strong Bitter (ESB)71%1% - 2%
Specialty Smoked Beer74%2% - 8%
English IPA61%1% - 2%
Special/Best/Premium Bitter61%1% - 3%
International Dark Lager64%1% - 6%
Dunkles Bock62%2% - 2%
Clone Beer64%1% - 9%
International Amber Lager63%2% - 5%
Munich Dunkel64%1% - 8%
Dark American Lager62%1% - 4%
English Barleywine52%1% - 4%
Dunkelweizen55%2% - 8%
American Barleywine51%1% - 2%
Wee Heavy42%1% - 2%
American Barleywine42%1% - 3%
Standard/Ordinary Bitter43%1% - 6%
Tropical Stout43%2% - 3%
Kentucky Common42%1% - 3%
Czech Amber Lager42%2% - 3%
Scottish Light42%1% - 2%
Saison43%1% - 5%
Specialty IPA: Rye IPA43%1% - 9%
Belgian Pale Ale33%1% - 4%
Weissbier31%1% - 2%
Scottish Export 80/-32%1% - 3%
Fruit and Spice Beer35%4% - 6%
Saison34%2% - 7%
German Pilsner (Pils)33%1% - 8%
Vienna Lager31%1% - 1%
American Lager31%1% - 2%
English Barleywine31%1% - 2%
Double IPA31%1% - 3%
Vienna Lager32%1% - 2%
Bière de Garde24%3% - 5%
Open Category Mead22%2% - 2%
Pre-Prohibition Lager22%1% - 2%
International Pale Lager22%1% - 2%
Czech Premium Pale Lager21%1% - 2%
Bière de Garde21%1% - 0%
British Golden Ale28%6% - 11%
Specialty Wood-Aged Beer22%2% - 3%
Wood-Aged Beer25%4% - 5%
Gose22%2% - 3%
Mixed-Fermentation Sour Beer22%1% - 3%
Specialty Beer24%4% - 5%
Czech Dark Lager22%1% - 3%
Classic Style Smoked Beer21%1% - 1%
Scottish Light 60/-22%1% - 4%
Czech Pale Lager26%1% - 11%
Roggenbier22%2% - 2%
Witbier21%1% - 1%
Märzen22%2% - 3%
Sahti23%2% - 5%
Doppelbock21%1% - 1%
Other Smoked Beer25%4% - 6%
Bohemian Pilsener23%1% - 6%
Classic Rauchbier24%3% - 5%
Weizenbock21%1% - 2%
Eisbock11%1% - 0%
Blonde Ale12%2% - 2%
Braggot11%1% - 1%
Specialty IPA: New England IPA11%1% - 1%
Autumn Seasonal Beer12%2% - 2%
Düsseldorf Altbier13%3% - 3%
German Pils11%1% - 1%
Light American Lager14%4% - 4%
Kellerbier: Amber Kellerbier13%3% - 3%
Trappist Single11%1% - 0%
Maibock/Helles Bock12%2% - 2%
Weizen/Weissbier11%1% - 1%
Scottish Heavy 70/-11%1% - 1%
Belgian Blond Ale11%1% - 1%
Rauchbier113%13% - 13%
Flanders Red Ale13%3% - 3%
Roggenbier (German Rye Beer)15%5% - 5%
Flanders Red Ale11%1% - 1%
Blonde Ale11%1% - 0%
Oktoberfest/Märzen11%1% - 1%
Alternative Grain Beer15%5% - 5%
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