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Briess - American Honey Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA164%1% - 11%
No Profile Selected95%2% - 13%
American IPA86%1% - 16%
Blonde Ale710%3% - 42%
American Pale Ale65%2% - 10%
American Amber Ale57%4% - 10%
Double IPA45%2% - 6%
Cream Ale48%3% - 21%
American Wheat Beer35%3% - 8%
American Wheat or Rye Beer36%3% - 10%
American Brown Ale310%2% - 22%
Belgian Tripel32%2% - 2%
Fruit Beer33%1% - 5%
American Pale Ale25%4% - 7%
Braggot212%9% - 15%
Wheatwine25%4% - 5%