| American IPA | 42 | 54% | 9% - 100% |
| Weissbier | 22 | 42% | 13% - 57% |
| Specialty IPA: New England IPA | 18 | 51% | 5% - 100% |
| American Pale Ale | 16 | 59% | 7% - 93% |
| Blonde Ale | 14 | 79% | 29% - 100% |
| Saison | 14 | 64% | 18% - 95% |
| International Pale Lager | 13 | 86% | 60% - 100% |
| Belgian Blond Ale | 12 | 73% | 17% - 92% |
| Saison | 12 | 78% | 55% - 95% |
| Witbier | 8 | 47% | 20% - 74% |
| Czech Premium Pale Lager | 8 | 84% | 77% - 90% |
| Kölsch | 7 | 90% | 82% - 100% |
| American IPA | 6 | 64% | 29% - 93% |
| Witbier | 6 | 60% | 48% - 71% |
| Belgian Tripel | 6 | 83% | 70% - 97% |
| Munich Helles | 5 | 76% | 50% - 91% |
| Cream Ale | 5 | 67% | 16% - 93% |
| Munich Dunkel | 5 | 59% | 37% - 99% |
| Belgian Blond Ale | 5 | 83% | 64% - 100% |
| Belgian Golden Strong Ale | 5 | 78% | 71% - 85% |
| International Amber Lager | 5 | 75% | 42% - 94% |
| Belgian Pale Ale | 5 | 67% | 52% - 78% |
