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Briess - CBW® Golden Light


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA1745%7% - 100%
No Profile Selected858%6% - 100%
American Amber Ale489%67% - 100%
American Pale Ale393%89% - 100%
American IPA266%65% - 67%
Irish Red Ale2100%100% - 100%
Blonde Ale288%77% - 100%
Specialty IPA: New England IPA211%8% - 14%
Blonde Ale226%19% - 33%
Winter Seasonal Beer189%89% - 89%
Mixed-Style Beer138%38% - 38%
Specialty IPA: Rye IPA133%33% - 33%
Imperial IPA123%23% - 23%
German Pilsner (Pils)170%70% - 70%
American Stout144%44% - 44%
Cream Ale167%67% - 67%
American Pale Ale134%34% - 34%
American Stout168%68% - 68%
Dunkles Bock160%60% - 60%
Mild136%36% - 36%
Irish Stout177%77% - 77%
Dry Stout148%48% - 48%
Strong Bitter145%45% - 45%
Best Bitter1100%100% - 100%
Gose162%62% - 62%
Saison1100%100% - 100%
Imperial Stout128%28% - 28%
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