Viking - Wheat Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Weissbier | 3 | 41% | 26% - 50% |
| Specialty IPA: New England IPA | 3 | 11% | 4% - 25% |
| American IPA | 2 | 9% | 8% - 10% |
| Experimental Beer | 2 | 11% | 10% - 11% |
| Blonde Ale | 2 | 21% | 15% - 26% |
| English Porter | 2 | 28% | 8% - 49% |
