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Finland - Dark Ale


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA1815%3% - 91%
Märzen1519%7% - 20%
American Pale Ale1412%2% - 25%
American IPA1118%1% - 93%
American Brown Ale118%1% - 20%
British Brown Ale1122%6% - 96%
American Light Lager1033%4% - 100%
Sweet Stout89%4% - 11%
Belgian Dark Strong Ale714%2% - 56%
Russian Imperial Stout721%3% - 37%
American Brown Ale718%6% - 29%
Old Ale718%5% - 25%
American Porter78%5% - 10%
Holiday/Winter Special Spiced Beer719%2% - 87%
Baltic Porter615%5% - 30%
Strong Bitter610%4% - 22%
Irish Stout616%15% - 16%
Irish Red Ale513%4% - 37%
Imperial Stout517%3% - 22%
Northern English Brown512%5% - 30%
Experimental Beer55%3% - 7%
Robust Porter520%10% - 36%
Saison56%3% - 8%
Extra Special/Strong Bitter (ESB)58%7% - 9%
Oatmeal Stout511%6% - 19%
American Amber Ale511%6% - 22%
Schwarzbier514%7% - 30%
Specialty IPA: Black IPA529%6% - 79%
Wood-Aged Beer59%1% - 22%
Baltic Porter513%8% - 16%
Doppelbock410%10% - 11%
American Pale Ale411%9% - 17%
No Profile Selected415%6% - 20%
Blonde Ale46%3% - 8%
American Stout413%3% - 23%
Oatmeal Stout413%4% - 23%
British Strong Ale342%15% - 89%
Fruit Beer37%4% - 13%
Specialty IPA: Brown IPA316%9% - 22%
Other Smoked Beer38%6% - 10%
British Golden Ale313%7% - 22%
Sahti38%6% - 9%
Dark Mild313%10% - 15%
Imperial IPA311%8% - 12%
American Stout330%2% - 69%
Dry Stout210%9% - 12%
Doppelbock212%12% - 12%
Belgian Blond Ale215%14% - 17%
Altbier29%8% - 9%
Belgian Dubbel211%6% - 17%
Scottish Export268%50% - 86%
Belgian Golden Strong Ale24%4% - 4%
English IPA29%9% - 9%
Old Ale247%16% - 78%
Vienna Lager24%3% - 6%
Specialty Smoked Beer226%19% - 33%
Specialty IPA: Belgian IPA210%10% - 10%
Bière de Garde243%43% - 43%
Weizenbock252%4% - 100%
Irish Red Ale230%29% - 31%
Blonde Ale213%5% - 20%
Specialty IPA: Red IPA252%4% - 100%
Best Bitter29%3% - 15%
Foreign Extra Stout211%10% - 12%
Ordinary Bitter214%12% - 15%
Belgian Specialty Ale213%13% - 13%
English IPA211%4% - 18%
American Amber Ale28%4% - 12%
Saison18%8% - 8%
Double IPA18%8% - 8%
Specialty Beer110%10% - 10%
Kölsch111%11% - 11%
Irish Extra Stout181%81% - 81%
California Common117%17% - 17%
Standard/Ordinary Bitter113%13% - 13%
Trappist Single112%12% - 12%
Winter Seasonal Beer15%5% - 5%
Sweet Stout136%36% - 36%
Mild127%27% - 27%
Vienna Lager15%5% - 5%
Düsseldorf Altbier112%12% - 12%
Belgian Dark Strong Ale120%20% - 20%
Oktoberfest/Märzen17%7% - 7%
Spice, Herb, or Vegetable Beer17%7% - 7%
Wee Heavy116%16% - 16%
Weissbier12%2% - 2%
Dunkles Bock17%7% - 7%
Southern English Brown110%10% - 10%
California Common Beer19%9% - 9%
English Barleywine13%3% - 3%
Strong Scotch Ale15%5% - 5%
Czech Amber Lager113%13% - 13%
International Amber Lager15%5% - 5%
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