Pauls Malt - Maris Otter Keep Flying
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 12 | 67% | 15% - 100% |
| Blonde Ale | 10 | 71% | 17% - 93% |
| American Pale Ale | 9 | 77% | 13% - 100% |
| Special/Best/Premium Bitter | 9 | 84% | 73% - 91% |
| Specialty IPA: New England IPA | 8 | 52% | 21% - 84% |
| British Golden Ale | 8 | 90% | 68% - 100% |
| Imperial Stout | 7 | 64% | 46% - 82% |
| Best Bitter | 7 | 87% | 83% - 91% |
| English Barleywine | 6 | 67% | 33% - 92% |
| British Brown Ale | 5 | 66% | 35% - 84% |
| Irish Stout | 5 | 65% | 46% - 84% |
| Standard/Ordinary Bitter | 5 | 81% | 67% - 90% |
| Strong Bitter | 5 | 77% | 46% - 89% |
