| Fruit Beer | 15 | 19% | 5% - 50% |
| Other Fruit Melomel | 10 | 29% | 5% - 57% |
| No Profile Selected | 7 | 36% | 8% - 100% |
| Specialty Fruit Beer | 5 | 24% | 6% - 58% |
| Dry Mead | 5 | 28% | 16% - 43% |
| American Pale Ale | 5 | 24% | 8% - 37% |
| Mixed-Fermentation Sour Beer | 4 | 18% | 4% - 28% |
| Berliner Weisse | 4 | 22% | 11% - 35% |
| American IPA | 4 | 8% | 7% - 10% |
| Fruit Lambic | 4 | 19% | 9% - 27% |
| Gose | 3 | 27% | 16% - 35% |
| Witbier | 3 | 22% | 7% - 31% |
| Witbier | 2 | 16% | 9% - 24% |
| Belgian Dark Strong Ale | 2 | 7% | 6% - 7% |
| Saison | 2 | 18% | 8% - 29% |
| Specialty IPA: New England IPA | 2 | 34% | 26% - 41% |
| Irish Red Ale | 2 | 3% | 2% - 5% |
| American Wheat Beer | 2 | 36% | 32% - 39% |
| Fruit Lambic | 2 | 17% | 11% - 23% |
| Robust Porter | 2 | 16% | 5% - 27% |
| Common Cider | 2 | 6% | 2% - 10% |
