| American IPA | 194 | 7% | 1% - 27% |
| American Pale Ale | 124 | 7% | 1% - 79% |
| American IPA | 108 | 7% | 1% - 31% |
| American Pale Ale | 61 | 8% | 2% - 23% |
| Blonde Ale | 45 | 5% | 1% - 12% |
| American Amber Ale | 33 | 8% | 2% - 21% |
| Imperial IPA | 29 | 6% | 1% - 17% |
| American Light Lager | 28 | 11% | 1% - 69% |
| American Amber Ale | 25 | 9% | 3% - 22% |
| Double IPA | 20 | 5% | 2% - 10% |
| Specialty IPA: New England IPA | 18 | 5% | 1% - 15% |
| Imperial Stout | 16 | 4% | 2% - 9% |
| Robust Porter | 16 | 8% | 3% - 13% |
| Specialty IPA: Black IPA | 15 | 6% | 2% - 23% |
| California Common Beer | 15 | 9% | 3% - 20% |
| Irish Red Ale | 15 | 6% | 1% - 18% |
| American Porter | 14 | 8% | 3% - 15% |
| Saison | 14 | 5% | 1% - 13% |
| Blonde Ale | 12 | 5% | 2% - 9% |
| Specialty IPA: Red IPA | 12 | 6% | 3% - 18% |
| Strong Bitter | 11 | 8% | 4% - 19% |
| Fruit Beer | 10 | 6% | 2% - 13% |
| American Brown Ale | 10 | 10% | 5% - 31% |
| Weissbier | 9 | 6% | 2% - 13% |
| American Stout | 9 | 7% | 2% - 13% |
| Irish Red Ale | 9 | 6% | 1% - 14% |
| No Profile Selected | 9 | 6% | 3% - 10% |
| Extra Special/Strong Bitter (ESB) | 9 | 6% | 2% - 13% |
| English IPA | 8 | 8% | 4% - 16% |
| British Golden Ale | 8 | 5% | 2% - 8% |
| Russian Imperial Stout | 8 | 4% | 3% - 6% |
| Sweet Stout | 7 | 9% | 3% - 18% |
| Wee Heavy | 7 | 5% | 4% - 9% |
| Saison | 7 | 8% | 2% - 24% |
| Brown Porter | 7 | 7% | 2% - 17% |
| Oktoberfest/Märzen | 7 | 9% | 1% - 21% |
| International Pale Lager | 7 | 5% | 2% - 10% |
| British Brown Ale | 7 | 7% | 4% - 11% |
| American Strong Ale | 7 | 6% | 3% - 9% |
| Scottish Export | 6 | 5% | 2% - 11% |
| Weizen/Weissbier | 6 | 6% | 2% - 19% |
| English Barleywine | 6 | 4% | 1% - 8% |
| English Porter | 6 | 9% | 4% - 19% |
| American Brown Ale | 5 | 6% | 4% - 14% |
| Specialty Beer | 5 | 6% | 3% - 9% |
| Sweet Stout | 5 | 3% | 1% - 5% |
| American Stout | 5 | 10% | 4% - 19% |
| Standard/Ordinary Bitter | 5 | 6% | 2% - 12% |
| American Wheat Beer | 5 | 5% | 3% - 8% |
| Scottish Export 80/- | 5 | 7% | 5% - 11% |
| Old Ale | 4 | 6% | 4% - 10% |
| Munich Dunkel | 4 | 31% | 6% - 100% |
| American Wheat or Rye Beer | 4 | 4% | 2% - 7% |
| Special/Best/Premium Bitter | 4 | 7% | 4% - 9% |
| British Strong Ale | 4 | 7% | 7% - 8% |
| Bière de Garde | 4 | 5% | 4% - 6% |
| Specialty IPA: Belgian IPA | 4 | 7% | 5% - 11% |
| Scottish Heavy | 4 | 6% | 2% - 12% |
| Spice, Herb, or Vegetable Beer | 4 | 9% | 5% - 14% |
| Dark Mild | 4 | 7% | 4% - 14% |
| Experimental Beer | 4 | 11% | 3% - 27% |
| Cream Ale | 4 | 7% | 3% - 12% |
| Belgian Pale Ale | 4 | 6% | 4% - 13% |
| Best Bitter | 4 | 12% | 4% - 18% |
| International Amber Lager | 4 | 12% | 4% - 24% |
| Oatmeal Stout | 3 | 8% | 5% - 13% |
| Märzen | 3 | 14% | 4% - 29% |
| Belgian Specialty Ale | 3 | 6% | 4% - 9% |
| Ordinary Bitter | 3 | 11% | 3% - 25% |
| American Lager | 3 | 5% | 4% - 6% |
| Dunkles Weissbier | 3 | 3% | 2% - 4% |
| English IPA | 3 | 5% | 3% - 8% |
| Specialty IPA: Rye IPA | 3 | 6% | 4% - 7% |
| Dunkelweizen | 3 | 11% | 4% - 23% |
| Mixed-Style Beer | 3 | 6% | 2% - 10% |
| Wheatwine | 3 | 10% | 5% - 19% |
| California Common | 3 | 10% | 5% - 15% |
| Northern English Brown | 3 | 6% | 3% - 12% |
| American Barleywine | 3 | 3% | 1% - 5% |
| Dry Stout | 3 | 7% | 3% - 13% |
| Alternative Sugar Beer | 3 | 6% | 5% - 9% |
| Winter Seasonal Beer | 2 | 11% | 10% - 11% |
| Schwarzbier | 2 | 5% | 3% - 7% |
| Classic American Pilsner | 2 | 6% | 5% - 6% |
| Belgian Golden Strong Ale | 2 | 6% | 5% - 6% |
| Specialty IPA: White IPA | 2 | 8% | 8% - 8% |
| Specialty Smoked Beer | 2 | 8% | 2% - 15% |
| Belgian Dark Strong Ale | 2 | 2% | 1% - 3% |
| Festbier | 2 | 5% | 3% - 7% |
| Strong Scotch Ale | 2 | 6% | 3% - 10% |
| Cream Ale | 2 | 3% | 3% - 4% |
| Belgian Dubbel | 2 | 7% | 6% - 8% |
| Eisbock | 2 | 8% | 1% - 14% |
| Oatmeal Stout | 2 | 4% | 3% - 5% |
| Vienna Lager | 2 | 4% | 2% - 5% |
| Trappist Single | 2 | 6% | 2% - 9% |
| Vienna Lager | 2 | 3% | 3% - 4% |
| Foreign Extra Stout | 2 | 6% | 4% - 7% |
| Fruit and Spice Beer | 2 | 6% | 4% - 8% |
| Belgian Blond Ale | 2 | 5% | 4% - 7% |
| American Barleywine | 2 | 7% | 4% - 10% |
| Belgian Pale Ale | 2 | 10% | 8% - 12% |
