American - Caramel / Crystal 30L - Fermentables

Country: American

Category: Grain

Type: Crystal malt

PPG: 34

Color: 30 °L

Recipes: 8,105

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
American IPA	1,092	7%	1% - 100%
American IPA	1,016	8%	1% - 100%
American Pale Ale	695	7%	1% - 99%
American Pale Ale	656	9%	1% - 60%
Imperial IPA	290	6%	1% - 33%
American Amber Ale	260	10%	2% - 35%
Blonde Ale	232	5%	1% - 17%
California Common Beer	194	12%	1% - 100%
American Light Lager	180	9%	1% - 100%
American Amber Ale	175	8%	1% - 45%
Blonde Ale	128	5%	1% - 23%
Robust Porter	126	8%	2% - 59%
Double IPA	99	7%	1% - 50%
Irish Red Ale	95	7%	1% - 25%
Extra Special/Strong Bitter (ESB)	90	7%	1% - 57%
English IPA	87	9%	2% - 21%
Imperial Stout	81	6%	1% - 70%
Irish Red Ale	78	9%	1% - 59%
American Porter	77	8%	2% - 29%
Russian Imperial Stout	76	6%	1% - 38%
Saison	73	6%	1% - 19%
American Brown Ale	73	9%	2% - 64%
Specialty IPA: Black IPA	60	6%	2% - 26%
American Brown Ale	60	10%	1% - 64%
Specialty IPA: Red IPA	55	7%	1% - 26%
Strong Bitter	54	7%	3% - 44%
Specialty IPA: New England IPA	50	5%	1% - 19%
Standard/Ordinary Bitter	46	7%	2% - 16%
American Stout	44	9%	2% - 50%
British Brown Ale	42	8%	1% - 38%
Brown Porter	42	8%	2% - 22%
Northern English Brown	40	8%	2% - 38%
No Profile Selected	39	7%	1% - 40%
Sweet Stout	38	8%	1% - 22%
Specialty Beer	37	7%	2% - 18%
Fruit Beer	37	8%	2% - 50%
Best Bitter	34	10%	2% - 75%
Weizen/Weissbier	34	8%	1% - 20%
Oatmeal Stout	34	7%	2% - 42%
American Wheat or Rye Beer	33	6%	1% - 14%
American Stout	33	6%	1% - 13%
Baltic Porter	30	6%	2% - 20%
Scottish Export	30	6%	2% - 14%
Märzen	30	8%	2% - 29%
Oktoberfest/Märzen	30	7%	1% - 21%
Weissbier	28	8%	2% - 100%
English Porter	28	10%	2% - 19%
American Wheat Beer	28	6%	2% - 22%
International Pale Lager	28	4%	1% - 10%
Special/Best/Premium Bitter	27	8%	2% - 21%
Cream Ale	26	6%	2% - 19%
Spice, Herb, or Vegetable Beer	25	8%	2% - 18%
Cream Ale	25	5%	1% - 14%
Belgian Pale Ale	25	7%	1% - 23%
English Barleywine	24	6%	1% - 13%
Saison	24	6%	1% - 24%
Strong Scotch Ale	24	7%	1% - 36%
Ordinary Bitter	24	8%	3% - 25%
Specialty IPA: Rye IPA	22	7%	2% - 33%
Belgian Specialty Ale	22	8%	2% - 20%
California Common	22	9%	1% - 19%
American Barleywine	21	7%	1% - 28%
Specialty IPA: Belgian IPA	21	6%	1% - 21%
Vienna Lager	20	6%	2% - 17%
American Strong Ale	20	7%	1% - 18%
Belgian Pale Ale	20	11%	4% - 29%
Experimental Beer	19	11%	2% - 41%
International Amber Lager	19	11%	4% - 24%
American Barleywine	19	8%	1% - 22%
Holiday/Winter Special Spiced Beer	18	12%	3% - 31%
Classic American Pilsner	18	6%	1% - 13%
Sweet Stout	18	7%	1% - 17%
British Golden Ale	18	4%	1% - 8%
Dark Mild	18	10%	2% - 40%
Wee Heavy	18	6%	3% - 10%
Bohemian Pilsener	17	13%	3% - 100%
Belgian Dark Strong Ale	16	4%	1% - 10%
Mild	15	9%	2% - 20%
Scottish Export 80/-	15	7%	4% - 11%
Belgian Dubbel	15	5%	1% - 10%
Kölsch	15	5%	1% - 17%
Vienna Lager	13	10%	1% - 20%
British Strong Ale	12	8%	3% - 13%
German Pilsner (Pils)	12	6%	2% - 10%
Southern English Brown	12	7%	1% - 17%
Scottish Heavy	11	10%	2% - 27%
Belgian Dubbel	11	5%	2% - 8%
Foreign Extra Stout	11	11%	3% - 46%
Other Smoked Beer	10	7%	4% - 18%
Czech Pale Lager	10	12%	3% - 22%
Schwarzbier	10	7%	2% - 26%
Specialty IPA: White IPA	10	5%	2% - 10%
Oatmeal Stout	10	5%	2% - 11%
Maibock/Helles Bock	10	6%	3% - 12%
Dunkelweizen	10	19%	4% - 48%
Old Ale	10	7%	3% - 11%
Mixed-Style Beer	10	5%	1% - 10%
Belgian Blond Ale	9	5%	2% - 9%
Bière de Garde	9	5%	3% - 9%
Belgian Dark Strong Ale	9	5%	1% - 10%
Belgian Tripel	9	4%	1% - 8%
Belgian Tripel	8	6%	1% - 10%
Czech Premium Pale Lager	8	6%	3% - 15%
Specialty Fruit Beer	8	8%	2% - 22%
Winter Seasonal Beer	8	11%	3% - 34%
Clone Beer	8	6%	2% - 13%
Specialty IPA: Brown IPA	8	11%	3% - 40%
English IPA	8	5%	2% - 10%
Helles Bock	7	7%	1% - 9%
Scottish Light	7	11%	5% - 16%
Dry Stout	7	7%	3% - 13%
Eisbock	7	5%	1% - 14%
Foreign Extra Stout	7	6%	3% - 12%
Munich Dunkel	7	7%	5% - 12%
Fruit and Spice Beer	6	5%	1% - 10%
Wheatwine	6	9%	5% - 19%
Mixed-Fermentation Sour Beer	6	9%	8% - 10%
Classic Rauchbier	6	11%	4% - 22%
Dunkles Bock	6	5%	2% - 16%
Witbier	6	6%	4% - 11%
Belgian Blond Ale	6	7%	1% - 15%
English Barleywine	6	6%	3% - 12%
Roggenbier (German Rye Beer)	6	12%	3% - 43%
Old Ale	6	6%	3% - 10%
American Lager	6	4%	1% - 6%
Standard American Lager	5	13%	2% - 24%
Scottish Heavy 70/-	5	9%	2% - 21%
Dunkles Weissbier	5	4%	3% - 5%
Spice, Herb, or Vegetable Beer	5	6%	4% - 8%
Belgian Golden Strong Ale	5	6%	1% - 11%
Premium American Lager	5	6%	2% - 10%
Festbier	5	5%	3% - 7%
Gose	5	19%	5% - 75%
Munich Helles	5	4%	1% - 8%
Braggot	5	11%	5% - 15%
Kölsch	4	4%	1% - 12%
Irish Stout	4	6%	2% - 13%
North German Altbier	4	12%	5% - 22%
Light American Lager	4	5%	3% - 8%
Traditional Bock	4	9%	5% - 16%
Bière de Garde	4	7%	5% - 14%
Munich Dunkel	4	8%	3% - 11%
Doppelbock	3	7%	4% - 9%
Alternative Sugar Beer	3	6%	2% - 9%
Czech Dark Lager	3	12%	6% - 25%
Witbier	3	9%	8% - 9%
Gueuze	3	3%	2% - 7%
Belgian Golden Strong Ale	3	6%	3% - 7%
Munich Helles	3	3%	1% - 5%
Classic Style Smoked Beer	3	8%	4% - 10%
Brett Beer	3	36%	4% - 100%
Weizenbock	3	5%	3% - 6%
Berliner Weisse	3	10%	2% - 21%
Dark American Lager	3	3%	2% - 4%
Irish Extra Stout	3	7%	3% - 12%
Autumn Seasonal Beer	2	5%	4% - 5%
German Pils	2	3%	2% - 3%
Wild Specialty Beer	2	7%	4% - 10%
Kellerbier: Pale Kellerbier	2	4%	4% - 4%
Doppelbock	2	11%	5% - 17%
Weizenbock	2	12%	2% - 21%
Trappist Single	2	6%	2% - 9%
Schwarzbier	2	6%	4% - 7%
Czech Amber Lager	2	21%	12% - 30%
Oud Bruin	2	7%	6% - 7%
Kentucky Common	2	5%	2% - 7%
Alternative Grain Beer	2	11%	6% - 15%
Fruit Lambic	2	4%	1% - 7%
Dortmunder Export	2	6%	4% - 8%
Straight (Unblended) Lambic	2	12%	8% - 17%
Düsseldorf Altbier	2	7%	3% - 12%
Scottish Light 60/-	2	8%	4% - 11%
Gueuze	1	4%	4% - 4%
Baltic Porter	1	5%	5% - 5%
German Leichtbier	1	8%	8% - 8%
Other Specialty Cider or Perry	1	5%	5% - 5%
Flanders Brown Ale/Oud Bruin	1	8%	8% - 8%
Specialty Smoked Beer	1	15%	15% - 15%
Apple Wine	1	45%	45% - 45%
Eisbock	1	3%	3% - 3%
Wood-Aged Beer	1	8%	8% - 8%
Fruit Cider	1	16%	16% - 16%
Australian Sparkling Ale	1	5%	5% - 5%
Tropical Stout	1	3%	3% - 3%
Common Cider	1	2%	2% - 2%
Flanders Red Ale	1	13%	13% - 13%
Flanders Red Ale	1	36%	36% - 36%

Brewer's Friend Home Brewing Software

American - Caramel / Crystal 30L

Most Used In: