Gladfield - Roasted Barley
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Dry Stout | 18 | 7% | 2% - 12% |
| Sweet Stout | 16 | 5% | 1% - 14% |
| Oatmeal Stout | 16 | 5% | 2% - 10% |
| American Stout | 15 | 5% | 1% - 10% |
| Russian Imperial Stout | 14 | 4% | 1% - 10% |
| Imperial Stout | 13 | 3% | 1% - 5% |
| Irish Stout | 12 | 8% | 3% - 13% |
| Irish Red Ale | 12 | 1% | 1% - 2% |
| Foreign Extra Stout | 9 | 5% | 2% - 7% |
| Specialty IPA: Black IPA | 7 | 3% | 1% - 6% |
| American Stout | 7 | 4% | 3% - 7% |
| American Porter | 6 | 5% | 2% - 9% |
| Specialty IPA: Red IPA | 5 | 1% | 1% - 2% |
| Oatmeal Stout | 5 | 4% | 2% - 7% |
| Sweet Stout | 5 | 4% | 3% - 5% |
