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Weyermann - Bohemian Pilsner Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
No Profile Selected1253%3% - 100%
Bohemian Pilsener880%25% - 100%
Czech Pale Lager786%73% - 100%
Weissbier540%23% - 50%
German Pilsner (Pils)390%90% - 90%
Czech Premium Pale Lager390%80% - 100%
Specialty IPA: New England IPA352%38% - 75%
Blonde Ale373%31% - 100%
Saison388%87% - 88%
Maibock/Helles Bock275%67% - 83%
Weizen/Weissbier236%31% - 41%
Witbier235%25% - 45%
Belgian Tripel259%50% - 69%
Belgian Pale Ale232%30% - 35%
American Pale Ale276%56% - 95%
Saison273%69% - 78%
International Pale Lager299%98% - 100%
Märzen245%42% - 48%
American Pale Ale185%85% - 85%
Kölsch177%77% - 77%
Specialty IPA: Black IPA183%83% - 83%
American Light Lager159%59% - 59%
Vienna Lager130%30% - 30%
Traditional Bock121%21% - 21%
Belgian Tripel190%90% - 90%
Witbier141%41% - 41%
Baltic Porter131%31% - 31%
Gose152%52% - 52%
Weizenbock130%30% - 30%
Berliner Weisse171%71% - 71%
American Wheat Beer147%47% - 47%
Sweet Stout146%46% - 46%
Altbier176%76% - 76%
Classic Style Smoked Beer183%83% - 83%
American IPA157%57% - 57%
Munich Helles196%96% - 96%
American Amber Ale167%67% - 67%
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