Bestmalz - BEST Smoked
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Rauchbier | 12 | 41% | 21% - 84% |
| Classic Style Smoked Beer | 10 | 31% | 1% - 50% |
| Classic Rauchbier | 8 | 37% | 6% - 80% |
| Specialty Smoked Beer | 6 | 38% | 3% - 90% |
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Rauchbier | 12 | 41% | 21% - 84% |
| Classic Style Smoked Beer | 10 | 31% | 1% - 50% |
| Classic Rauchbier | 8 | 37% | 6% - 80% |
| Specialty Smoked Beer | 6 | 38% | 3% - 90% |
