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Finland - Cara Pale


Most Used In:

Style Uses Avg. Usage Usage Range
American Pale Ale29410%2% - 94%
American IPA18410%1% - 86%
American Pale Ale15710%2% - 96%
American IPA978%2% - 29%
American Light Lager5613%2% - 100%
Blonde Ale458%4% - 40%
Blonde Ale3912%3% - 50%
Saison378%3% - 23%
International Pale Lager248%4% - 17%
Imperial IPA238%1% - 35%
British Golden Ale229%3% - 14%
Russian Imperial Stout217%4% - 43%
Extra Special/Strong Bitter (ESB)197%2% - 13%
California Common Beer1910%2% - 25%
Old Ale174%4% - 6%
Double IPA1711%2% - 80%
American Amber Ale178%2% - 27%
Specialty IPA: New England IPA159%2% - 34%
Czech Premium Pale Lager1310%2% - 50%
English IPA138%1% - 14%
No Profile Selected1210%3% - 20%
Weissbier129%4% - 14%
German Pilsner (Pils)1110%2% - 24%
Standard/Ordinary Bitter119%1% - 17%
California Common115%3% - 10%
Experimental Beer1116%4% - 73%
Special/Best/Premium Bitter106%5% - 7%
American Amber Ale1010%4% - 23%
American Stout1014%4% - 37%
Strong Bitter1017%4% - 50%
Belgian Blond Ale107%3% - 19%
Specialty IPA: White IPA107%1% - 13%
Witbier107%3% - 13%
Belgian Pale Ale1013%4% - 41%
Best Bitter94%2% - 6%
Saison939%3% - 100%
Classic American Pilsner911%7% - 29%
Kölsch93%2% - 4%
British Brown Ale89%3% - 15%
Scottish Export78%6% - 9%
American Brown Ale79%3% - 15%
Czech Pale Lager713%7% - 22%
Belgian Blond Ale612%5% - 25%
Belgian Dark Strong Ale65%2% - 9%
American Lager614%4% - 26%
Belgian Tripel56%2% - 13%
Baltic Porter54%2% - 5%
Imperial Stout58%4% - 14%
American Stout57%4% - 15%
Munich Helles55%2% - 8%
Berliner Weisse59%5% - 15%
Sweet Stout56%4% - 11%
American Porter519%1% - 58%
Specialty IPA: Red IPA511%6% - 15%
Specialty IPA: Black IPA58%4% - 12%
Irish Red Ale529%3% - 57%
Sweet Stout46%4% - 10%
British Strong Ale414%8% - 23%
Cream Ale410%6% - 17%
Foreign Extra Stout424%3% - 81%
English Porter43%3% - 4%
German Pils47%6% - 11%
American Barleywine43%2% - 5%
Traditional Bock48%5% - 9%
American Brown Ale47%3% - 10%
Bohemian Pilsener47%4% - 9%
Spice, Herb, or Vegetable Beer38%4% - 13%
Munich Helles324%4% - 59%
American Barleywine310%3% - 18%
Munich Dunkel39%6% - 11%
German Leichtbier37%5% - 10%
Mixed-Style Beer316%4% - 38%
Foreign Extra Stout319%12% - 33%
Other Smoked Beer311%6% - 15%
Braggot310%8% - 11%
Holiday/Winter Special Spiced Beer329%4% - 76%
Fruit Beer318%14% - 25%
Robust Porter36%5% - 6%
Winter Seasonal Beer311%4% - 24%
American Strong Ale319%8% - 29%
Specialty IPA: Belgian IPA38%5% - 10%
Festbier38%6% - 11%
Specialty IPA: Brown IPA313%5% - 19%
Trappist Single24%4% - 5%
Schwarzbier23%3% - 4%
Clone Beer23%3% - 3%
Strong Scotch Ale25%5% - 5%
American Wheat or Rye Beer26%5% - 6%
Classic Style Smoked Beer25%5% - 5%
Irish Red Ale24%4% - 4%
Belgian Dubbel29%6% - 11%
Oatmeal Stout24%2% - 5%
Vienna Lager27%6% - 9%
Dark Mild29%7% - 11%
Belgian Dark Strong Ale26%5% - 6%
Belgian Golden Strong Ale26%2% - 10%
Belgian Pale Ale25%5% - 5%
Specialty Beer25%3% - 7%
English IPA220%6% - 35%
Vienna Lager24%2% - 6%
Alternative Grain Beer215%11% - 19%
Dunkles Weissbier210%10% - 10%
Ordinary Bitter218%4% - 32%
Mild28%4% - 13%
American Wheat Beer212%11% - 14%
Kölsch211%8% - 13%
Berliner Weisse28%8% - 9%
Oatmeal Stout210%7% - 13%
Light American Lager28%6% - 10%
Lambic25%4% - 5%
Doppelbock214%5% - 24%
Bière de Garde212%12% - 12%
English Barleywine114%14% - 14%
Oktoberfest/Märzen19%9% - 9%
Munich Dunkel14%4% - 4%
Doppelbock118%18% - 18%
Wheatwine15%5% - 5%
Belgian Tripel16%6% - 6%
Flanders Brown Ale/Oud Bruin113%13% - 13%
Specialty Smoked Beer112%12% - 12%
Märzen110%10% - 10%
Helles Bock13%3% - 3%
Weizenbock18%8% - 8%
Czech Dark Lager15%5% - 5%
Dunkelweizen18%8% - 8%
Irish Extra Stout13%3% - 3%
International Amber Lager16%6% - 6%
Witbier14%4% - 4%
Belgian Specialty Ale19%9% - 9%
Weizen/Weissbier19%9% - 9%
Specialty IPA: Rye IPA12%2% - 2%
Spice, Herb, or Vegetable Beer18%8% - 8%
Cream Ale16%6% - 6%
Northern English Brown15%5% - 5%
Old Ale116%16% - 16%
Altbier110%10% - 10%
Brown Porter16%6% - 6%
Dry Stout19%9% - 9%
Schwarzbier13%3% - 3%
Brett Beer15%5% - 5%
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