Pomegranate
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Fruit Beer | 4 | 10% | 6% - 17% |
| Fruit Cider | 4 | 24% | 3% - 44% |
| Weissbier | 3 | 15% | 7% - 29% |
| Berliner Weisse | 3 | 15% | 3% - 38% |
| Common Cider | 3 | 17% | 10% - 22% |
| American Pale Ale | 2 | 23% | 11% - 36% |
| Belgian Dark Strong Ale | 2 | 6% | 5% - 8% |
| Saison | 2 | 22% | 10% - 33% |
| American IPA | 2 | 11% | 10% - 13% |
| Saison | 2 | 3% | 3% - 4% |
| Experimental Beer | 2 | 18% | 16% - 20% |
| Fruit Beer | 1 | 73% | 73% - 73% |
| American Brown Ale | 1 | 21% | 21% - 21% |
| Dark Mild | 1 | 5% | 5% - 5% |
| Specialty IPA: Brown IPA | 1 | 7% | 7% - 7% |
| Flanders Red Ale | 1 | 16% | 16% - 16% |
| Wee Heavy | 1 | 5% | 5% - 5% |
| British Golden Ale | 1 | 13% | 13% - 13% |
| Winter Seasonal Beer | 1 | 8% | 8% - 8% |
| American Wheat Beer | 1 | 3% | 3% - 3% |
| Witbier | 1 | 8% | 8% - 8% |
| Berliner Weisse | 1 | 35% | 35% - 35% |
| Belgian Dark Strong Ale | 1 | 5% | 5% - 5% |
| American Light Lager | 1 | 27% | 27% - 27% |
| English Porter | 1 | 6% | 6% - 6% |
| Specialty IPA: Red IPA | 1 | 5% | 5% - 5% |
| Belgian Dubbel | 1 | 2% | 2% - 2% |
